restaurant la salle des gardes - Annecy

The frame is nice on the terrace and nice with its small canal. good quality/price ratio, fast service.

We eat well but I was disappointed by the lack of friendliness of the waitress. So that's the only point we'll have...

We've come to 6 family, including a baby. the restaurant had all the equipment needed to accommodate children in the early age. We took frying plates, the fish were crunchy without being too fat, a beef tartar to fall, a full savoyard board. maybe can just make a reservation on the duck magret, we asked for rosé and it appeared to us pretty well cooked. a great bravo for the kindness and professionalism of the team that received us. The dishes were tasty and hearty, the idyllic setting, a little away from the tourist area. What more?

Great cooking, great places. I always thought that part of anancy was just a restaurant for tourists. I was wrong. to be recommended.

The guard room is a restaurant to be made just after visiting the palace of the isle and its cachots. Indeed, the setting of the restaurant leaves us in the castle atmosphere with its stone walls, its old thick wood doors and its iron bars to the windows. and in addition we stay in Haute-Savoie with wooden tables and chairs cut from a heart, and its red towel. The welcome is very warm and even if you are served by a new seasoner, the stress is not at the rdv because it is accompanied by someone who takes the time to train it. Pizzas are made home and are excellent. What to finish the day charged with tourist visits on a good meal! nb: attention, however, overall, never to arrive later than 7:30 in the restaurants to be sure not to be repressed. here at the mountain, the restaurants serve early (18h30) and some even put in writings indicating the end of the service while it is only 21h30. we got ourselves the first days to turn up to 11:00 sometimes before being accepted someplace. It's too bad it's a little ruined last day.