Thai Chada - Pełne menu

Pink Lemonade, Pineapple Juice, Cranberry Juice.

Rice noodles submerged in our fragrant beef broth served with sliced beef and meatballs. Topped with onion, cilantro, bean sprouts, basil, and lime.

Creamy coconut peanut broth served with ground pork on rice noodles.

Spicy. Tender chicken sautéed with celery, bamboo slices, carrots, mushrooms and peanuts in spicy pik pow sauce served with small white rice.

Fresh vegetables with shrimp or chicken wrapped in rice paper served with sweet chili sauce topped with crushed peanut.

Stir fried with green peppers, tomatoes, onions and curry powder served with small white rice.

Stir-fried rice w/egg your choice of chicken, beef or pork mixed with assorted vegetables.

Meaty chicken wings marinated in Thai spices.

Sweet crab meat and cream cheese stuffed deep fried in wonton wrapping. Served with sweet and sour sauce.

Sautéed ground meat, seasoned with lime juice, crushed chili, scallions, and mint leaves.

Assorted vegetables and tofu in red curry sauce.

Stir fried wide flat rice noodles with holy basil, onion and bell peppers.

Curry with peanuts, onions, green peppers, carrots and potatoes. Sweetened with coconut milk.

Red curry with bamboo shoots, green peppers, red peppers and carrots.

Curry with Thai basil, green peas, red peppers, green peppers, snow peas, green zucchini, and string beans.

Deep fried tofu strips served with chili sauce.

On the skewers, Chicken coated with coconut milk, grilled and served with our curry peanut sauce.

Crispy pastry shells filled with a combination of ground pork, onion , corn, and herbs. Served with sweet and sour sauce.

Shrimp and assorted vegetables lightly floured and fried until crisp. Served with sweet and sour sauce.

On the skewers, beef coated with coconut milk, grilled and served with our curry peanut sauce.

Stuffed with Thai spices, herbs and grilled to perfection.

Fried chicken dumplings.

Spicy. Shrimp covered in spicy Thai chili, cilantro, garlic sauce and lime.

2 crab rangoons, 2 golden cups, 2 egg rolls, 2 Panko shrimp, 2 wonton shrimp, chicken and beef satay. Served with sweet and sour sauce and peanut sauce.

Fresh squid deep fried and served with sweet and sour sauce.

Savory, unleavened wheat flatbread folded with oil and minced scallions served with dumpling sauce.

Thai noodles, stir fried with tofu, peanuts, bean sprouts and scallions.

Stir fried vegetables combined with light house sauce.

Grilled salmon specially prepared in a choo chee lemongrass, kaffir lime and red chile sauce with assorted vegetables.

Thai lo mein, stir fried with mixed vegetables.

The famous Thai hot sour soup, spiced chili, lemongrass, mushrooms, and lime juice.

Chicken in a light tempura batter and fried to a golden brown. Served with sweet and sour sauce.

Stir-fried rice noodles with egg, bean sprouts, scallions and ground peanuts in our special sauce.

Fresh vegetables lightly coated in tempura batter and fried to a golden brown. Served with sweet and sour sauce.

Stir-fried rice with egg, shrimp, crab, scallops, onions, tomatoes, and scallions.

Fried rice with assorted vegetables.

Chines greens, sweet soy sauce stir fried with wide flat rice noodles.

Traditional Lao beef soup.

Grilled Beef tongue marinated in traditional Thai spices.

Fish fillets recommended sautéed with sweet and sour sauce, pineapples, tomatoes, onions, scallions and peppers.

Deep fried recommended, topped with fresh chili sauce, onions, red peppers and scallions.

Jumbo shrimp sautéed in a specially prepared choo chee lemongrass, kaffir lime and red chiles sauce with assorted vegetables.

Tender shrimp marinated in garlic and pepper sauce. Lightly sautéed and served on a bed of cabbage.

Shrimp coated with panko crumbs and deep fried crispy

A spicy and sour glass noodles salad with chicken, shrimp, tomatoes, scallions and red onion.

Ground chicken mixed with peanuts, ginger, lemon grass, lime juice and scallions in chili paste.

Shredded green papaya mixed with fresh tomatoes, garlic, hot peppers in Thai-style dressing.

Seafood assortment tossed with red onion, fresh peppers, tomatoes, mint leaves, Thai herbs and spices with lime juice.

Sautéed ground duck, seasoned with lime juice, crushed chili, scallions, and mint leaves.

Stir-fried rice w/egg, shrimp, pineapple, tomatoes, onions, peas, scallions and cashew nuts.

Stir-fried rice w/egg, chicken, beef, and pork mixed with assorted vegetables.

Meat, vegetable and noodle in bubbling hot broth topped with egg.

Glass noodles with chicken, mushrooms, scallions, snow peas, and baby corn in a house broth.

Thick homemade udon noodle in thick chicken both or rice porridge in flavorful chicken broth.

Chicken and shrimp filled wontons with bean sprouts and scallions in a flavorful broth.

Steamed recommended topped with shredded pork, baby corn, onions, mushrooms and house plum sauce.

Spicy. Stir fried with mushrooms, hot chili sauce and scallions served with small white rice.

Stir fried broccoli with mushrooms and carrots in oyster sauce served with small white rice.

Snow Peas with mushrooms and carrots served with small white rice.

Stir fried with mushrooms, onions, green peppers and scallions served with small white rice.

Special sauce stir fried with vegetables is topped with fried until crispy lo mein noodles.

Special Thai hot sour soup with assorted fresh seafood.

Aromatic mildly spiced with chicken, mushroom, bell pepper onion with a broth that’s rich in coconut milk.

Stir-fried rice w/ egg, seafood, beef assorted vegetables.

Curry with pineapple, green peppers, red peppers and onion. Sweetened with coconut milk.

Tender broiled slice of beef mixed with red onions, mushrooms, scallions, hot chili, and lime juice on a bed of lettuce.

Minced meat stir-fried holy basil, mushrooms, onions, green peppers and hot chili sauce. Topped with over-easy egg. Please order a side of white rice if needed.

Spicy fried rice with egg, holy basil, onion, carrot and chili paste.

Fish fillet stir fried with fresh ginger, onions, mushrooms, green peppers and scallions in pik-pow sauce.

Steamed spicy mussels stir fried lemongrass and basil leaves with bell peppers.

Tender chicken sautéed with cashew nuts, onions, pineapples, mushrooms and scallions in house special sauce served with small white rice.

Spicy. Rice noodle stir fried with assorted vegetables, hot peppers and basil leaves.

Stir fried with snow peas, baby corn and scallions served with small white rice.

Steamed shrimp served with broccoli, carrots, cauliflower and string beans, served with our rich creamy peanut sauce

Boneless duck with onions, green peppers, ginger pineapples and sprinkling of scallions served with small white rice.

Blushing red shrimp, red onion, lemon and chili sauce.

Steamed chicken breast with broccoli, carrots, cauliflower and green beans topped with peanut sauce served with small white rice.

Stir fried holy basil with mushrooms, onions, green peppers and hot chili sauce served with small white rice.

Assorted steamed vegetables and tofu with house peanut sauce.

Grilled salmon in house special sauce with assorted sautéed vegetables.

Strip cut duck sautéed in a specially prepared choo chee sauce with assorted vegetables served with small white rice.

Stir fried baby corn with mushrooms, onions and scallions served with small white rice.

Stir fried with string beans and our house curry sauce served with small white rice.

Chicken sautéed with zucchini, summer squash, butter squash, and peppers in red curry sauce served with small white rice.

The classic combination of shrimp, sea scallops, squid, and beef sautéed with celery, bean sprouts and mushrooms served in oyster sauce served with small white rice.

Shrimp, scallops and squid simmered in chili sauce with snow peas, baby corn, onions peppers served with small white rice.

Beef with fresh mushrooms and asparagus in oyster sauce served with small white rice.

Sweet beef flank steaks sprinkled with sesame seeds.

Stir fried glass noodles with eggs, baby corn, peas, cabbage, scallions, red peppers and carrots

Spicy. Stir fried Thai noodles with egg, bamboo, and peppers in a spicy sauce. Topped with holy basil leaves.

Chinese greens, wide rice noodles with special Thai gravy.

Soybeans. Soybean pods steamed with salt water.

Glutinous jasmine opaque rice is sticky when cooked.

Hand cut rice noodles in house special sauce.