Luka's Italian Cuisine - Pełne menu

Mushrooms and marsala sauce.

Lightly breaded, with fresh tomatoes and gaeta olives.

Pan roasted with olive oil, garlic, mushrooms, peppers, roasted potatoes, Italian sausage

Scallopine sauteed with capers, marinated peppers, artichoke hearts, white wine reduction, served with spaghetti shaped zucchini

Served with pesto dijon mayo

Noodles layered with vegetables.

Your choice in tomato sauce.

Shrimp, garlic, arugula and fresh tomatoes.

Wide pasta in cream and parmesan.

Champagne cream sauce au gratin

Breaded and baked with tomato and cheese.

Garlic, black olives, shrimp, basil and fresh tomato.

Artichokes, mushrooms, brandy in a light cream sauce.

Whole fish pan fried with generous amounts of garlic, lemon, parsley, white wine

Pasta with ricotta, sausage, eggplant, topped with mozzarella.

Sauteed with celery, white onion, carrots, fresh tomato, pinot grigio reduction

White fish served in a light lemon white wine sauce

Twisted pasta with broccoli, olive oil and garlic.

Lightly battered in lemon-wine sauce.

Prosciutto, roast peppers and mozzarella.

Slightly spicy pink vodka sauce.

Coated with spicy cajun dry rub, pan seared with sauteed spinach mashed potatoes

Sole with lemon and almonds.

Scampi Sauce

Burratta mozzarella ricotta, red peppers, basil, oil touch of red vinegar

Made in house, veal, lamb, pork made into caseless sausage served with red pepper coulis

Pan sauteed with mixed peppers, onions, mushrooms, garlic, plum tomatoes, fresh basil

Frenched rack of lamb cut into chops, grilled to your liking, served with potato vegetables

Grilled with garlic, balsamic vinegar and fresh herbs.