Rico's Pizzeria Pasta House - Pełne menu

mushrooms, marsala wine spices in a thickened sauce, served with a side of pasta

your choice of traditional or pizza-style

sautéed with olive oil, garlic, spinach, mushrooms spices in a light cream sauce, served over penne

sautéed with lemon, butter, fresh capers, mushrooms, artichokes spices in a velvety light wine sauce served over penne

peppers, onions, mushrooms, capers olives in a marinara sauce over pasta

meat sauce a touch of cream

homemade marinara over your choice of penne or spaghetti

shrimp, mussels clams sautéed with garlic, olive oil spices in a red or white sauce, served over a bed of pasta

oven-baked tomato penne pasta, ricotta spices

oven-baked large tube pasta filled with ricotta spices

ravioli pasta filled with your choice of meat, cheese or spinach

light pancetta, parmesan cream, grated romano cheese in a garlic egg mix

pasta sauté in a cream sauce with romano cheese

clams sautéed with garlic, olive oil, white wine spices over a bed of spaghetti

pasta with basil, pine nut,s olive oil garlic swirled in the light cream sauce

broccoli with sausage crusted red peppers in a creamy wine garlic sauce

fresh calamari clams sautéed with olive oil, garlic marinara sauce

with blue cheese dressing provolone

oven-baked jumbo pasta shells stuffed with ricotta spices

roasted red pepper, provolone pesto mayonnaise

capicola, provolone, peppers, sausage sauce

bacon, lettuce, tomato, provolone pesto mayonnaise

with your choice of side sauce

grilled chicken in a spicy cream sauce

mussels sautéed with garlic, olive oil spices in marinara sauce over pasta

roasted peppers, tomato, onion olive oil

ham, salami, pepperoni, capicola provolone

fresh breaded eggplant, oven-baked served over pasta

fresh artichoke hearts, oven-baked served as a pasta

fresh shrimp sautéed with garlic oil, oven-baked served over pasta

boneless breaded chicken breast, oven-baked served over pasta

fresh fish of the day friend or grilled, oven-baked served over pasta

1 lb of mussels with red or white sauce