Ombra - Recenzje

close next to the last night of the restaurant. I rarely write negative reviews, but must get these from my breast after years of eating there. the appetizers c...

that was terrible. when we complained to the server, he said that the place was closed in a week. they save their money for somewhere else.

not impressed. the service was economical. menu for brunch, not tempting. kitchen over cooked 3 of 4 meals. we are not coming back.

My friend and I both ordered the Fish and Chips. The fish was cooked perfectly and was delicious! The French fries could have been much better; there was a vari...

Back when Tim was co-owner of Acre, we had many enjoyable meals there, with great food. This time, a number of dishes we'd had before seemed bland, atho we stil...

I love this restaurant and have been going for several years. The servers are great and the bartenders really know their stuff. On this particular visit, howeve...

Excellent pizza and small Italian plates, including vegetarian dishes. We found the decor (which includes shared booths and a dropped beams from the ceiling) to...

My wife dined at the restaurant and accidentally left her cc and mangler kindly texted me

Excellent food. Enjoyed the small plate assortment.

Cozy unique interior with ample sized booths. On the weeknight we were there, our server worked the whole place but was perfectly attentive. Prices are near the...

This place is adorable. And whoever thought to make every table a booth wins all of the awards. The waitstaff was super attentive, to the point one of my friend...

We had a great meal and had friendly, attentive service. Seating was a little cramped, but setup was good for conversation even on a busy night. The trout with...

Maybe my expectations were too high? For starters we found at when we got there that they just started taking reservations- which we would have prefered but had...

Excellent hidden gem in the neighborhood. We were just walking by and stopped in to eat. After a short wait we had a wonderful server, split some aps and a pizz...