Carrabba's Italian Grill - Pełne menu

Served in Glass Quartino Bottle

Served in Glass Quartino Carafe

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Carafe

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass (Split) Bottle

Served in Bottle

Served in Glass (Split)

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Served in Glass Quartino Bottle

Traditional Italian vegetable soup. Available in Cup Bowl

Wood-grilled chicken, shrimp or salmon served over romaine hearts, croutons, parmesan cheese and caesar dressing. Chicken Shrimp Salmon*

Wood-grilled chicken over mixed greens tossed with diced fontina, pepperoni and Italian vegetables in our Italian vinaigrette drizzled with balsamic glaze

Fresh milk mozzarella, tomatoes, fresh basil, pesto with pine nuts and walnuts on a baked ciabatta roll. Also available in Chicken

Fresh milk mozzarella, fresh tomatoes and basil

Hand-cut and breaded, served with our marinara sauce

Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil

Seasoned with spicy Italian peppers. Served with our gorgonzola dipping sauce

Ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes

Garlic, white wine and our lemon butter sauce served with baked ciabatta

Hand-breaded to order and served with our marinara sauce

Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce

Coated with Italian breadcrumbs, wood-grilled and topped with our lemon butter sauce

Wood-grilled and topped with diced tomato, cucumber and dill in our lemon white wine sauce

Whole clams tossed in our creamy white wine clam sauce with scallions and Italian parsley

Wood-grilled chicken on a baked ciabatta roll with a basil goat cheese spread, sun-dried tomato aioli and arugula with lemon vinaigrette

Mediterranean-style seafood stew with white fish, shrimp, bay scallops, clams and mussels served with baked ciabatta. Add linguine for an additional charge. Served with a cup of soup or a side salad

Served in Glass Quartino Bottle

Two crisp mini pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar

Vanilla^, chocolate hazelnut or raspberry sorbetto^. Topped with an almond biscotti

Lady fingers dipped in liqueur-laced espresso, layered with sweetened mascarpone, Myers's Rum and chocolate shavings

A rich fudge brownie with chocolate mousse, fresh whipped cream and chocolate sauce

Italian-style ricotta cheesecake served with strawberries and a port wine reduction

Please ask your server for today's selected seasonal dessert

Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas

Fettuccine Alfredo with sautéed shrimp, scallions, basil, garlic and mushrooms in our white wine lemon butter sauce

Wood-grilled chicken, crushed tomatoes, garlic, olive oil and basil

Cavatappi pasta tossed in our pomodoro sauce

Wood-grilled chicken, mushrooms, sun-dried tomatoes, broccoli and kalamata olives in garlic and olive oil topped with ricotta salata cheese

Sautéed shrimp and bay scallops tossed with basil in our tomato vodka cream sauce

Pasta layered with our pomodoro sauce, meat sauce, ricotta, romano and mozzarella cheese

Coated with Mama Mandola's breadcrumbs, sautéed and topped with our pomodoro sauce and mozzarella, served on a baked ciabatta roll

Choose a half Italian sandwich and either a cup of soup or a side salad

Wood-grilled, topped with lemon butter and served over orzo pasta with roasted tomatoes, kalamata olives, bell peppers, red onion and lemon. Served with the seasonal vegetable

Prince Edward Island mussels steamed in white wine, basil and our lemon butter sauce

Cup of soup and choice of a House, Italian or Caesar Side Salad

Wood-grilled shrimp served over orzo, arugula and roasted tomatoes tossed with lemon vinaigrette

Wood-grilled chicken, shrimp or salmon served over mixed greens, fresh strawberries, toasted pine nuts, red onion, tomatoes and crumbled gorgonzola in our strawberry vinaigrette. Chicken^ Shrimp^

Oven-baked ciabatta bread served with diced tomatoes, fresh basil, oregano, red onions and kalamata olives marinated in olive oil and red wine vinegar then topped with ricotta salata

Wood-grilled asparagus wrapped in prosciutto and fontina, drizzled with balsamic glaze

Simmered in our pomodoro sauce with ricotta and romano cheese

Crispy bites of mozzarella and ricotta with Italian herbs and panko breadcrumbs served with our marinara sauce

Stuffed with sausage, spinach, ricotta, romano, mozzarella and Italian breadcrumbs served over our tomato cream sauce

Wood-grilled chicken tossed with vegetables and ricotta salata in our Mediterranean lemon vinaigrette. Served over romaine lettuce, drizzled with a port wine reduction

Spicy chicken soup that has soothed the family for generations. Available in Cup Bowl

Hearty lentil soup with our Italian fennel sausage. Available in Cup Bowl

Your choice of a cup of soup paired with a side salad

Italian (Gluten Free), House (Gluten Free) or Caesar

Wood-grilled shrimp and sea scallops served over mixed greens tossed with roasted red peppers, kalamata olives and ricotta salata in our Italian vinaigrette

Wood-grilled and seasoned with our signature grill baste, olive oil and herbs

Sautéed chicken breast crusted with grated parmesan and panko breadcrumbs topped with fresh arugula, tomatoes and shaved parmesan cheese in our Mediterranean lemon vinaigrette

Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce. Available in 6oz

Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce

Served in Glass Quartino Bottle

With olive oil and our signature grill seasoning, topped with roasted tomatoes, basil and balsamic glaze

Pomodoro sauce^ Bolognese meat sauce Meatballs Sausage

Hand-breaded, lightly fried and served with roasted garlic aioli

Sliced wood-grilled sirloin topped with fontina cheese, mushrooms and our Lombardo Marsala wine sauce on a baked ciabatta roll

Soup, side salad and your choice of one small plate

Crispy bites of risotto, Italian fennel sausage, bell peppers and romano cheese. Served with our marinara sauce

Wood-grilled with our signature grill baste, olive oil and herbs. Available in 6oz