Fuji Of Japan - Pełne menu

Salmon, eel, avocado inside topped w. Salmon, salmon roe seaweed salad outside

With fuji's famous all- natural ginger dressing

Chef's daily selection of raw fish (20 pcs) with radish and seaweed

Sautéed with salt pepper

Freshest sliced sashimi elegantly displayed over sushi rice

Seaweed, tofu and scallions in soybean soup

Grilled chicken on skewer with teriyaki sauce

Spicy tuna, avocado lightly fried topped with spicy shrimp crabstick

Sliced octopus with vinegar ponzu sauce

Mushrooms, onions and scallions in a clear broth

Served with duck sauce

Barbecued shrimp, scallops, and vegetables on a skewer

With guacamole sauce

Steamed shrimp dumplings served with sesame soy sauce

Shrimp vegetables deep fried in a light batter

With spicy mayo and eel sauce

Sliced yellowtail, jalapeno with yuzu dressing

Chopped shrimp, crab stick, tobiko inside, eel, avocado outside

Assorted filet of raw fish on vinegar rice

Varieties of thinly sliced raw fish

Chef's daily selection of sushi (10 pcs) 1 spicy tuna roll

Thinly sliced beef rolled around scallions in teriyaki sauce

Spicy tuna, salmon avocado and eel cucumber roll

Yellowtail scallion, tuna and california roll

Asparagus, avocado cucumber

Pan fried pork dumplings with dipping sauce

Home-made wontons in chicken broth

With peanut sauce

Steam or pan- fried pork dumplings with dipping sauce

Special sushi, sashimi and roll combination

Choices of eel, tuna or salmon over seasoned rice

Crab and shrimp inside topped with baked spicy crab stick and shrimp

Fried bean curd in tempura sauce

Sliced whitefish drizzled with soy, yuzu sauce hot oil

Spicy crunch tuna inside topped with tuna

Broiled sliced beef rolled with scallions in teriyaki sauce

Spicy tuna, crunch, ground peanut, wrapped in pink soy paper, spicy mango sauce

Seared with wasabi ponzu sauce

Fried with special japanese panko

(Served without rice) sautéed thick noodles with chicken, shrimp, and veggies

Spicy white tuna, spicy salmon and spicy yellowtail roll

Assorted sushi and sashimi with 1 chef's selected roll

Spicy shrimp crabmeat, massago

Choices of tuna, salmon, yellowtail with wasabi yuzu sauce

Young soy beans, steamed and lightly salted

Fried served with chef's special dipping sauce