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Przekaż informację zwrotnąHad a great experience here with a group of 6. We went on a Thursday and we're seated for dinner right away. We had an outside seat that was of the main street and it was great for people watching and seeing a lot of nice cars. The menu has a hugeselection. The food was really good. I love the daily specials and happy hour.
Great Foccacia bread served. Snapper entree didn't taste fresh, but the specially made roast potatoes were delicious. Sea Bass entree tasted better, but artichokes in sauce tasted canned. Pricey meals at $28 per for only one side in entree. Beautiful view and breezes from Deerfield Beach thru the open windows. Service was competent.Didn't try the bar.
This was our second visit, the first one was much better. The food was fair, not as good as our first time. The waiter had too many tables, couldn't do a good job.
Made a reservation through Open Table. The restaurant confirmed. We had a coupon for lobster that they seemed confused about. It stated it came with 2 sides and yet the waiter said one, needless to say we had to ask for the manager. When we got home we found an email from the restaurant stating they had cancelled our reservation. Our reservation was for 6:30 and we arrived at 6:15. Have no idea what that was about ahd to notify Open Table so that we would not lose our points. They really need to get their act together!
Service was just ok. Food was just so-so. Half of our party got their meal right but the rest were screwed up. The manager on deuty comped one meal and one appetizer as well as sending 4 desserts to the table in an effort to correct things. Kitchen and staff need to communicate better.
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