Grando Sukredo - Elmshorn

Waren nun schon öfters hier essen und sind jedesmal positiv überrascht. Egal welches Gericht, es schmeckt alles sehr gut. Bedienung sehr nett und immer zu Scherzen aufgelegt.

Wir waren dort am letzten Samstag mittags und das Restaurant war zu 1/3 besetzt. Die Mitarbeiter waren freundlich, die Karte...More

Looks like a train station hall. The boss is secretly filming people. Why he does that is questionable. Food

After 1.5 hours waiting our 6 ordered courts of which 3 were actually edible. The other three were not edible. The ravioli were totally salted, just like the pan of the house where the beef was also hard as a stone and burned. At the gourmet plate the same game meat and vegetables were burned and the meat was so hard that it was not to cut. Then we called in the Restaurt to clarify the situation. Here we were told that only 80% of the paid one could reimburse us and also only in the form of a credit for the next visit as one works with Deliveryando and we would have to bear the fees for Deliveryando. Cash payout after we had paid cash was impossible to tell us.Alternatively you could replace us 2 of 3 dishes more could not be due to cooperation with Deliveryando. We then decided that we should supply ourselves with the pan and as a substitute for the porcelain plate a carving. After a further 35 min, the supplier stood at our door with a carving and a pack of ravioli. What can you say we'll never order here again? I haven't experienced anything like that, bad and incompetent.

After a great movie night we wanted to go nice, cozy food and I suggested this restaurant. After a couple of years ago I was eating delicious. But this today, was really the last time. Never again.19:45. No person at the restaurant.20:25 at last order drinks. We want a cocktail. No, no, no, no. Unfortunately, not here either. So quiet water. Two Alster, a ColaZero and a wine brine. Always waiting for it. To the renunciation, we were all alone there.Alster schal, too much wine in the Schole, still water tasted mochelig. The man who served us had to do everything alone. Eating was okay. Unfortunately not hot enough and the steak was fried, but tender. That's why the one star. Wouldn't have given a star. I can't.