The Charcoal House Korean Bbq

Fresh meat and friendly staff. <br/ <br/ I have been this restaurant a couple of times. Their food are all very nice. I have booked this resturant for gatherings few times. All my friends like it. Their food and service are consistent!!

Came here pretty often and has now become my regular haunt for Korean Seafood pancake (apologies but I didn’t get a pic). The spicy pork hot plate is pretty good too. They have an entire side of the menu dedicated to bbq meats with plenty of seating for your meat cravings.<br/ <br/ Yummy. Def get the spicy hot plates pancakes.

Definately the place to go for your cold bukwheat noodle cravings in summer. They do food well, and their dishes apart from the bbq show that the place has their basics in cooking well polished.

Matt absolutely loves Korean BBQ and we decide to check out our local 'The Barn ' which is right across from West Ryde Station. As I walk in on a cold winter night, the room looks quite smokey. That 's the one thing I dislike about Korean BBQ the fact that you smell like meat afterwards. Matt seems to like this effect on the other hand. GO TO BLOG POST FOR FULL REVIEW and PHOTOS

Seafood pancake was really good. Pork belly had a lot of fat, which made it REALLY good. Brisket came frozen and was average. Other marinated meats were very tasty. Could maybe offer better sides like bean sprouts or fish cake. Overall, we were very happy.