Le Relais Du Castelet - Fontvieille

Single menu in euros Saturday. mix of inputs (very excellent:) wolf tartare (beets, mesclun and fresh goat (very simple but very fine and excellent), and hot slates very well made with a large juice. in the main dish barbu served in a large dish to share cooked with fennel and accompanied by a gratined potato and cabbage. All right, it could be a little crazy if we're doing the tough ones, but I want to eat it every day. a person who does not eat fish is entitled to a very beautiful poultry served with excellent garden vegetables. then the cheese (which was unfortunately not due to a service error) and then the dessert to choose), very good (simples but very well executed and beautifully presented). beautiful wine map with beautiful offers to be made on local wines, especially the area hauvette. for example dolia to euros while it is found to euros in the cavists. Unfortunately, there were no more. we fell on an excellent Roman saint of very beautiful aroma and according to where you are very beautiful view of the kitchen. you will be happy to test a meal (with cheese and white hauvette) on a terrace with beautiful days with views of the vegetable garden. a very nice place, a menu at a certain price but totally justified by the good cuisine and beautiful products, and we get out the well filled belly. to watch: some bad smells at the table near the toilet.

A very good meal, a very good menu, a very good menu, a very good menu, a very good menu.

A warm welcome and an excellent season map!

Super warm welcome as with friends! unique perfect dinner and very pleasant setting. I recommend closed eyes

Everything is great in this restaurant: the setting, the authentic cuisine, full of freshness, the wines well chosen. not to mention the welcome, but happiness.