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Przekaż informację zwrotnąWe really enjoyed our meal and experience at Vida. Alex our server really was one of the best representations of a restaurant we have had the pleasure to be waited on by in a long while. He was very informative, accommodating and attentive. His meal suggestions were on point. He set an high expectation of the food, and the kitchen delivered. Food: 5 Service: 5 Atmosphere: 4
Had a great time meeting a long time friend there for my birthday. Tim, our server, was knowledgeable, and easy going. The food was amazing to say the least. If you're willing to try the foie gras, the husk cherries are divine. In general the staff are extremely personable, and honestly, Vida would be my first suggestion for anyone looking for a nice restaurant downtown. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Duck Breast Parking space: Plenty of parking Parking options: Free street parking, Valet
My wife and I chose to eat at Vida to celebrate our anniversary. We were very impressed with every part of our experience at Vida. We used to live in Chicago so our expectations are relative to the Chicago dining scene. We ordered the chef’s tasting menu with wine paired for each course. We like wine but we didn’t feel like thinking and making choices. Each course was beautifully plated and well described by our server. Our server gave us the perfect amount of time at our table and allowed us to just enjoy a night out. The experience of going out to eat in Indianapolis was also pleasant. We grew accustomed to heavy traffic in Chicago and allowing at least an hour to drive to a restaurant was the norm. We are so thankful to have a restaurant like Vida within a half hour of our South Indy home. Food: 5 Service: 5 Atmosphere: 5
Celebrated an anniversary here and it was also my first time dining here. The detail was amazing and the service was impeccable. The cauliflower dish was so delicious and the desserts were amazing. Will visit again! Also the drinks were delicious! Parking: Very limited Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ricotta Doughnuts, Roasted Carrot, Buttermilk Fried Chicken Thigh, Wall Greens Salad Parking space: Somewhat difficult to find parking
I read countless reviews about this being the best restaurant in Indy right now, and this being the best food they’d ever had. It was hard to believe that it could be that good. It was. It’s unbelievable how flavorful and well thought out each dish was. At the risk of being dramatic, this was possibly the best food I’ve had in my life. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Scallop, Ricotta Doughnuts, Doughnuts, Amuse Bouche, Goat Cheese Cake, Buttermilk Fried Chicken Thigh, Yellowfin Tuna Tartare
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