Carolina House - Pełne menu

Lightly fried haddock and fries with slaw, cocktail and tarter sauces.

Served with rice and vegetables.

Served with chipotle ranch dipping sauce.

Served on a rosemary skewer brushed with honey butter.

Open faced and topped with caramelized onions and mushrooms sauteed in red wine glaze, and melted blue cheese served on a roll with fries and slaw.

Served with provolone cheese and coleslaw served with french fries and coleslaw.

With cucumbers, tomatoes, red onions, bacon, and our signature ?creamy dill dressing.

Served with house-made balsamic vinaigrette.

Apples, bleu cheese and pecans tossed in our own balsamic vinaigrette.

Served with BBQ chicken, bacon, and ranch.

Filled with fresh avocado, corn, black beans, peppers, scallions, and cheeses with chipotle ?ranch for dipping.

Served with sweet chili sauce.

Served with tomatoes, capers and red onions served with dirty rice and vegetables.

Lighted breaded with fresh mozzarella cheese and our house-made marinara over linguine.

Served on a roll with fries and slaw.

1/2 lb. black Angus burger grilled and topped with jack cheese, lettuce, tomato, red onion, bread and butter pickles, and mayo with fries and slaw

With romaine, blackened chicken, tomatoes, bacon, bleu cheese, and buttermilk soaked onion rings.

Chicken breast (grilled, beer battered, or blackened) with jack, bacon, lettuce, tomato, and mayo served on a roll with fries and slaw.

Served with authentic maple syrup.

Tossed with garlic butter, roasted peppers, and chorizo.

Served with blue cheese sauce.

With arugula, avocado, tomato, smoked gouda, and sriracha mayo with fries and slaw.

House-made pan seared salmon patty topped with arugula, tomato, and fresh dill sauce with fries and slaw.

1/2 b. black Angus burger grilled and topped with caramelized onions, melted provolone and mozzarella with garlic aioli served with fries and slaw.

With romaine, black beans, corn, tomatoes, sliced avocado, red onion, tortilla chips, cheeses, and creamy chipotle-ranch dressing.

Topped with crispy fried onion rings and a creamy horseradish sauce served with mashed potatoes and vegetables.

A rack of imported Danish ribs served with our own hot or mild barbecue sauce.

With black beans, house-made guacamole, sour cream and salsa.

1/2 lb. black Angus burger grilled and topped with barbecue sauce, jack cheese, bacon, and onion rings with fries and slaw.

With grilled red onion relish and creamy mustard.

(Contains anchovies) with croutons, diced tomato, bacon, and fresh parmesan Reggiano.

With creamy dill or Bleu cheese dressing. Mild, hot, or barbecue.

Served with sour cream and house-made salsa.

Served with lemon herbs served with mashed potatoes and vegetables.

A lightly grilled flour tortilla stuffed with lettuce, tomato, sauteed onions and peppers, spinach, black beans, corn and cheese. Served with guacamole, salsa, sour cream, and a side salad.

Served with house-made guacamole, sour cream and salsa.

With Fresh Herbs in a Red Wine Demi-Glaze.

Topped with roasted red peppers in reduced red wine sauce and blue cheese.

Served with Creamy dill dressing mild, hot, or barbecue.

Grilled shrimp with tomatoes, spinach, and white beans in lemon white wine sauce over gluten free pasta.

With herb encrusted goat cheese, pecans, and dried cranberries over arugula with house-made balsamic vinaigrette.

Topped with BBQ, scallions, and blue cheese.