Confiteria Torres - Las Condes

I have visited all three branches of Torres restaurant and have found that Torres de Las Condes stands out for its excellent service and high quality. They are known for their traditional Chilean cuisine. On a recent visit during cold weather, we enjoyed a delicious meat consomé followed by a luco clay, which was the best I have ever tasted. It is definitely worth a visit for the quality and experience.

The restaurant offers delicious empanadas with a rich filling. I found the dishes, especially the fish, to be well-presented with generous portions and high-quality ingredients. However, I felt that the prices were a bit high. The pisco sour, coffee, and cakes were all good, with a distinct Chilean flavor. The atmosphere felt cozy and reminiscent of the south of Chile.

Overall, this restaurant is consistently good. If you're looking to sample traditional Chilean and classic dishes, this is the spot to visit. The service is always excellent, with attentive waitstaff. However, during my last visit two days ago, I ordered lemonade which was overly acidic. Additionally, we were not provided with bread, and had to ask for soap and peppers. I would rate this experience a 4 out of 5.

The food was delicious and the menu appeared to be both affordable and varied for the 8500 zone, including options for dessert, main dish, and coffee (excluding drinks). The service was also excellent.

The service was attentive and the prices were reasonable for the quality of the dishes. This time, I chose the $8,500 menu which included an appetizer, main dish, dessert, and coffee (beverages not included). Although the meal wasn't gourmet quality, the portions were generous and worth the price. Overall, the food was good but didn't stand out as exceptional.