Johnnie's Jazz And Grille Liberty - Pełne Karta

Old Forrester 100 Proof house infused bourbon angostura bitters lemon orange peel simple syrup

Grey Goose L'Orange vodka St. Elder Elderflower liquer orange peel simple syrup grapefruit club soda

Tito's vodka orange bitters lime ginger beer

Tanqueray 10 gin mint lemon lime club soda

Plantation Grand Reserve rum angostura bitters pomegranate ginger beer lime

Don Julio tequila cointreau cilantro jalapeno simple syrup lime

Tanqueray 10 gin St. Elder Elderflower liquer Cucumber Grapefruit Tonic

Old Forrester 100 Proof house infused bourbon aromatic bitters orange peel simple syrup orange lemon

Plantation Grand Reserve rum orange peel simple syrup orange mint lime club soda

Don Julio tequila agave grapefruit lime club soda

Dr. McGillicuddy Mint creme de cacao ice cream

Five Farms Irish Cream Roasterie coffee whipped cream

Tom pendergast royal gold bourbon angostura bitters lime ginger beer

Flour tortilla coated in a layer of crispy shredded cheddar and filled with chunks of chicken. Then drizzled in our house-made honey mustard. Topped with sour cream, pico, and jalapeños

Street tacos with adobo chicken. Topped with pico, cotija cheese, avocado and served in a corn tortilla.

Freshly fried corn chips, shredded cheese, white queso, fresh pico, black beans, sour cream, jalapeños, salsa.

Sautéed shrimp, andouille sausage, red peppers, penne pasta all tossed in a Cajun seasoned Parmesan cream sauce. Served with toast.

14oz USDA Certified Prime Ribeye. Served with one side.

Your choice of: Johnnie's very own buffalo sauce, honey siracha BBQ, classic BBQ, Parmesan Garlic, Lemon pepper dry rub, or chipotle dry rub.

Mixture of beef and lamb patty, lettuce, tomato, cucumber, red onion, feta cheese, house-made tzatziki sauce.

Old Forrester 100 Proof house infused bourbon sweet vermouth black walnut bitters cherry

Deviled eggs served on a bed of fresh greens.

Feta, parmesan, and ricotta cheeses, pear slices, roasted garlic, prosciutto, fresh arugula, balsamic glaze.

Freshly cooked pretzel rolls. Accompanied with sides of queso and German mustard

Chocolate fudge brownie, vanilla ice cream, caramel and chocolate drizzle, and a toffee crunch.

Butter, sour cream, colby jack, bacon bits, green onion. While supplies last

While supplies last

Grilled chicken breast topped with smoked gouda, bacon, peppers, onions and a house special sauce all on a toasted ciabatta bun

Beef patty, fresh mozzarella, house-made garlic aioli, spinach.

Classic cheeseburger topped with Johnnie's special sauce.

Beef patty, Hatch green chiles, pepperjack cheese, queso.

Beef patty, bacon, cheddar cheese, hand-breaded onion strings, topped with our special house-made honey bourbon glaze.

Atlantic salmon pan-seared and coated in house made honey bourbon glaze. Served with two sides

Lightly breaded pan-fried tilapia, Cajun shrimp, house-made Cajun Creole sauce, cheesy grits. Choice of mild or spicy.

A B&B family favorite. This traditional adult minty drink will fit the bill of any sweet tooth

Brandy, vanilla bean ice cream, crumbled chocolate cookies, chocolate drizzle, whipped cream

House made batter, fried to perfection. Served with two sides

House-made chocolate chip cookie, ice cream, caramel drizzle.

Wedge of iceberg lettuce, house-made bleu cheese dressing, crumbled bacon, sliced cherry tomatoes, and green onion

Fresh arugula, fresh watermelon, candied walnuts, mint, balsamic glaze, squeeze of lemon juice.

Chopped Romaine, fresh spinach, cheddar jack cheese, croutons, red onion, tomato, cucumber, choice of dressing

Corn tortillas dipped in a house-made consomé and filled with burnt ends, peppers, and onion. Topped with cotija cheese.

Marinated chicken thigh, breaded and fried. Topped with mayo and pickles.

Savory slow roasted chicken, BBQ sauce, pickled onions, pickles, toasted ciabatta roll.

Classic creamy alfredo over fettuccine noodles. Served with Toast

Sautéed mushrooms and Swiss on top of our signature beef patty

Made in-house with strawberry icing

Gnocchi tossed in a basil pesto sauce. Served with toast.

Chopped Romaine, Parmesan cheese, croutons, Caesar dressing

Sausage, shredded cheese, ranch dressing, black olives, and peppers baked in a wonton wrap

Two butter spreads: fig jam, honey, candied walnuts Italian seasoning, olive oil, roasted garlic, fresh basil, fresh thyme. Served with sourdough bread

Mini wheels of brie wrapped in slices of prosciutto and then baked. Drizzled with honey and served with apricot jam and toasted French bread.

Chef's selection of meats and cheeses, accompanied with toasted naan bread, stone ground mustard, and jam. Served with candied walnuts and house pickled onions and carrots.

Hand-breaded and fried. Served with ranch for dipping.

Available Friday and Saturday only Slow cooked, fall off the bone. Served with two sides.