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Przekaż informację zwrotnąMy cocktail was unfortunately the best part of my meal. I got the Genoa shrimp pasta. My shrimp was undercooked and the pasta was under seasoned.
Birthday loved the restaurant before, but now new owned, new menu and new mood. everything was excellent. waiting for them
Love their evolving menu. Had the redfish piccata and the seafood linguini. Both were excellent. Our server, Ashland, as well as Mr. Rene, made certain we had an enjoyable dining experience. We love Nuvolari’s!
We found the ambiance to be excellent. The food was great as well. I had the redfish piccata and my wife had the chicken parmesan. The waiter, Jack N was outstanding, always assuring we had no needs without being intrusive. We recommend without reservation.
Long time favorite restaurant. Very comfortable environment and the food was excellent.
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