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Przekaż informację zwrotnąI visit here on regular occasions and am never disappointed! The coffee, hot chocolates and chai lattes are always delicious - hot chocolates being my favourite!! and the cakes are sooooo yummy!! With the lunch being just as good. Love this place and the staff!!
My husband and I had breakfast at this little gem. Left of Safeway building.My breakfast was 2 poached eggs, bashed avocado, sliced truffle over dish very delicious, supposed to have tomato relish only found 2 very small pieces, not good plus no bread served with dish disappearing.Husband had bacon & eggs with toast. Overall staff could be friendlier to visitors to the area.
Went in for breakfast today after hearing good things from friends..... good was an understatement.... chef joes house made truffle hash browns with smashed avo tomato salsa and poached eggs was easily the best breakfast I've ever had ,topped off with fantastic coffee ,freshly juiced local apples and the friendliest staff in Manjimup this cafe a must if staying in the region and looking for a awesome meal .... also his pies are sooooooo moorish we had to get one takeaway ... and once again chef joe delivers the goods
We decided to have lunch at Two Little Black Birds. The menu was quite extensive having lots of choice and the prices were reasonable.The staff were really friendly and helpful. My husband had the Beef Pie which you can have salad or chips. He decided on the salad which again you had a choice of Caesar Chicken, Beef Thai or Greek. I had the Beef Burger which comes with chips but the lady allowed me to swap that to a salad for no extra charge. The burger was so yummy with a big meat patty, cheese, lettuce, tomato, smashed avocado, bacon and a very tasty yellow tomato chutney. All this for $17.The cafe has a nice atmosphere with seating inside and out. Well worth a visit.
My husband and I were in Manjimup for a wedding. He was actually the celebrant and we decided to make a weekend of it. What a beautiful part of the state in the forests down in the South West. This little gem of a restaurant was where we went for breakfast. It was difficult to choose as there was such a wide variety from which to chose. I had the zucchini fritters with poached eggs, rocket and pecorino. All on a bed of red capsicum purée. I added as side of maple bacon and although delicious, it was not necessary as the main meal was so good. Along with the usual Eggs Benedict you could order such delights as crispy salmon with hash browns, scrambled eggs, asparagus spinach and tomato chutney or tomato and mushroom bruschetta with poached eggs and basil pesto. So much choice. The service was excellent, friendly young ladies and the coffee was amazing. We even had one to go after breakfast. This place would be welcome in any city and is a real gem in the lovely little timber town of Manjimup.
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