Sal's Italian Cutler Bay - Pełne menu

Chicken breast sautéed with capers in a white wine sauce with a touch of marinara sauce.

Italian sausage, pepperoni, green peppers, onions, tomato sauce and mozzarella cheese.

Grilled fillet of atlantic salmon served on a bed of spinach, choice of vegetable or pasta.

serves 2-3.

serves 4-5.

Ham, bacon, pineapple, tomato sauce and mozzarella cheese.

Fresh diced tomatoes, broccoli, mushrooms, onions, green peppers, garlic and tomato sauce. With cheese add.

Tomato sauce, pepperoni, sausage, fresh mushrooms, green peppers, onions and extra cheese.

Fresh squeezed plum tomatoes, fresh garlic, fresh mozzarella cheese, fresh basil and extra virgin olive oil.

Ricotta cheese, pecorino Romano, mozzarella cheese and fresh garlic (no tomato sauce).

Extra Cheese, Sausage, Pepperoni, Meatballs, Fresh Mushrooms, Ham, Hot Peppers, Fresh Garlic, Onions, Fresh Tomatoes, Pineapple, Black Olives, Green Peppers, Broccoli.

Chicken, sausage, meatballs, ricotta cheese and onion with mozzarella cheese and tomato sauce.

Chicken, Artichoke Hearts, Roasted Red Peppers, Eggplant, Shrimp, Clams, Gorgonzola Cheese, Ricotta Cheese, Prosciutto, Bacon, Anchovies, Fresh Spinach.

Extra Cheese, Sausage, Pepperoni, Meatballs, Fresh Mushrooms, Ham, Hot Peppers, Fresh Garlic, Onions, Fresh Tomatoes, Pineapple, Black Olives, Green Peppers, Broccoli.

Extra Cheese, Sausage, Pepperoni, Meatballs, Fresh Mushrooms, Ham, Hot Peppers, Fresh Garlic, Onions, Fresh Tomatoes, Pineapple, Black Olives, Green Peppers, Broccoli.

Chicken, Artichoke Hearts, Roasted Red Peppers, Eggplant, Shrimp, Clams, Gorgonzola Cheese, Ricotta Cheese, Prosciutto, Bacon, Anchovies, Fresh Spinach.

Chicken, Artichoke Hearts, Roasted Red Peppers, Eggplant, Shrimp, Clams, Gorgonzola Cheese, Ricotta Cheese, Prosciutto, Bacon, Anchovies, Fresh Spinach.

Fresh mozzarella cheese with fresh tomatoes, fresh basil, red onion, extra virgin olive oil and balsamic vinegar glaze.

Chicken and broccoli sauteed with fresh tomatoes in a white wine sauce.

Lightly breaded chicken breast, baked with tomato sauce and topped with mozzarella cheese.

Lasagna, ravioli, stuffed shells and meatball.

Cavatelli pasta with sauteed fresh mushrooms, fresh tomatoes, artichoke hearts and green peas with parmesan cheese in a light wine sauce.

Sautéed shrimp, onions, green peas, artichoke hearts in a garlic white wine sauce, tossed fresh fettuccine pasta.

Sautéed broccoli and fresh tomatoes in a light wine sauce.

With green peas in a light meat sauce with a touch of cream.

Sautéed prosciutto with fresh garlic, fresh tomatoes and fresh basil in a pink vodka sauce.

Sauteed chicken julienne with fresh mushrooms, green peas and fresh basil, light spicy marinara sauce, tossed fresh cavatelli pasta.

White or red sauce.

Lobster Ravioli With Shrimp with roasted garlic in pink sauce.

Avocado, julienned grilled chicken and diced fresh tomatoes, pearls of fresh mozzarella cheese, red onions, mixed baby greens, tossed in house vinaigrette dressing.

Bed of romaine lettuce topped with sliced tomatoes, roasted red peppers, artichoke hearts, pepperoncinis, fresh mozzarella and provolone cheese, genoa salami, ham, capicola and black olives with house balsamic vinaigrette.

Baby spinach with crispy bacon, fresh mushrooms, pearls of fresh mozzarella and raspberry vinaigrette.

Romaine and cucumbers, kalamata olives, red onions, fresh tomatoes, feta cheese, fresh-squeezed lemon and oregano and extra virgin olive oil.

Kalamata olives, fresh tomatoes, feta cheese, extra virgin olive oil, oregano and mozzarella cheese (no sauce).

Linguini, Angel Hair, Penne, Spaghetti, Spinach or Cheese Ravioli Add fresh pasta gnocchi, cavatelli or fettuccine.

Fresh shrimp sautéed with garlic, white wine, mozzarella and fresh tomatoes.

Sauteed shrimp in marinara sauce.

Grilled filet of atlantic salmon topped with a cold mix of diced tomatoes, red onions, basil, garlic and aged balsamic, extra virgin olive oil.

Lightly egg battered and sautéed with fresh mushrooms in lemon wine sauce.

Chicken breast sautéed with italian sausage, pepperoncini and kalamata olives in a white wine sauce and served over cavatelli.

Lightly egg battered and sautéed with fresh mushrooms in a lemon wine sauce.

Chicken breast strips sautéed with fresh mushrooms, green peppers and onions in a light marinara sauce.

Lightly breaded veal cutlet pan seared with fresh tomato, baby greens, fresh squeezed lemon and extra virgin olive oil.

Sautéed shrimp with mussels in spicy marinara sauce.

Chicken, ricotta cheese parmesan cheese, mozzarella cheese and tomato sauce.

Lightly breaded chicken breast, pan seared with fresh tomato, baby greens, fresh squeezed lemon and extra virgin olive oil.

Fresh mussels with sauce, red or white, over linguini.

Fresh diced tomatoes, fresh mushrooms, grilled julienned chicken, pineapple with ham, mozzarella cheese and extra virgin olive oil (no tomato sauce).

serves 5-6.

Fresh diced tomatoes, fresh basil, roasted garlic, roasted red peppers, extra virgin olive oil and fresh mozzarella (no tomato sauce).

Mixed baby greens with balsamic vinaigrette, scallions, radishes, radicchio, fresh diced tomatoes and topped with gorgonzola cheese.

Mixed baby greens, julienned chicken, pineapple, avocado, tomatoes, crispy bacon, toasted walnuts and raspberry vinaigrette.

Capicola, genoa salami, ham, provolone, lettuce, tomato, onion and house vinaigrette.

Chicken breast sautéed with fresh portobello mushrooms in a marsala wine sauce.

Sautéed with penne pasta, sautéed prosciutto with fresh garlic, tomatoes, fresh basil and pink vodka sauce.

Chicken breast stuffed with a delicious blend of imported cheese, spinach and herbs, rolled in breadcrumbs and pan fried, with garlic and mixed vegetables in a white wine sauce.

Sautéed shrimp, calamari, clams and mussels in marinara sauce served over a bed of linguini.

Salmon crusted with spinach and gorgonzola cheese finished with garlic scampi sauce.

Sautéed jumbo shrimp and mussels in a spicy marinara sauce, served over a bed of linguini.

Veal julienne sauteed with fresh portobello mushrooms and fresh tomatoes tossed with fresh cavatelli pasta in a Marsala cream sauce.

Tender calamari sautéed in a spicy marinara sauce, served over linguini.

Lightly egg battered and sautéed with fresh mushrooms in a lemon wine sauce.

Slices of eggplant stuffed with ricotta cheese, pecorino, romano cheese, topped with marinara sauce baked with mozzarella cheese served with a side of pasta.

Fresh diced tomatoes, fresh basil, roasted garlic, extra virgin olive oil and fresh mozzarella cheese (no tomato sauce) balsamic vinegar.

Lightly breaded veal cutlet, baked with tomato sauce and topped with mozzarella cheese.

Sautéed jumbo shrimp in a garlic white wine sauce served over linguini.

Tilapia sauteed with capers in a white wine sauce with a touch of marinara sauce.

Pepperoni, pecorino romano and mozzarella cheese rolled and baked golden brown.

Pepperoni, sausage, ham, bacon, meatball, tomato sauce and mozzarella cheese.

Mixed greens topped with sliced chicken, toasted walnuts, diced green apple, diced tomato and feta cheese served with raspberry vinaigrette.

Stuffed with a blend of three cheeses and any three of the following items: sausage, pepperoni, meatballs, fresh mushrooms, broccoli, ham, hot peppers, fresh garlic, onions, fresh tomatoes, black olives, green peppers, pineapple.

Chicken breast topped with prosciutto, fresh basil, grilled eggplant, fresh mozzarella served over sauteed spinach in Madeira wine sauce.

Veal medallions topped with prosciutto, fresh basil, grilled eggplant, fresh mozzarella served over sautéed spinach in madeira wine sauce.

Chicken, pepperoni, hot peppers, hot sauce and mozzarella cheese. Can you take the heat?