Primavera (pleasant St) - Pełne menu

Dipped in egg pan fried served in a lemon butter sauce topped with capers tomato artichoke hearts served with broccoli fritti potato.

Fresh mozzarella, plum tomato sauce and fresh basil.

Button mushrooms, prosciutto in a Marsala wine butter sauce tossed with ziti or linguini.

Risotto, ground beef, prosciutto, and peas, lightly breaded, pan fried, served with marinara.

Olive Oil, fresh roasted garlic, fresh basil, bufala mozzarella, ricotta, goat cheese, and Parmesan.

A kids portion of ziti pasta, gently tossed with melted butter.

Molten cake

Mini cannoli

Fresh mushrooms sautéed with pancetta, prosciutto and spinach in a light cream sauce, tossed with tortellini and broccoli.

Gluten-Free. Fresh Romaine lettuce, Romano cheese, anchovy filets our classic Caesar dressing.

Gluten Free. Mixed greens, arugula, seasonal berries, toasted pumpkin seeds, walnuts, beets, goat cheese, lemon vinaigrette.

Chop sirloin burger, gorgonzola, caramelized onions and Marsala crimini mushrooms.

Shaved sirloin, peppers, onions, mushrooms, american cheese, baguette.

Sautéed with capers in a lemon white wine sauce tossed with angel hair.

Gluten-free. Brussels sprouts, crispy smoked bacon, toasted pumpkin seeds, sea salt, garlic, and aioli.

Vegetarian. Gluten-free. Mushrooms, olives, garlic, crushed grape tomato, fresh plum tomato, basil olive oil, capers, zucchini noodles.

Tossed in a light cream sauce with Romano cheese.

Lobster mac cheese

Pasta options include classic pairings and choices like parmigiana, romano with Alfredo sauce. Salad varieties feature burrata with grilled asparagus and prosciutto, caesar, or radicchio misto.

Homemade butternut ravioli simmered with prosciutto spinach in a sage brown butter sauce.

Simmered with sundried tomato and scallion in a plum tomato sherry cream sauce.

Gluten-Free. Shrimp in a garlic white wine scampi sauce tossed with angel hair

Baby spinach, portabella, oyster, and button mushrooms, shaved Parmesan, scallions.

Fresh whole plum tomatoes sautéed with fresh chopped garlic, basil, tossed with mamma’s handmade gnocchi or bombolini.

Fresh little neck clams, mussels calamari with fresh basil, garlic, tomato, scampi style or plum tomato sauce.

Dense and rich, this flourless chocolate dessert is made with high-quality chocolate and typically garnished with a luscious chocolate ganache.

Ziti or linguini, choice of meatballs or sausage with sauce

Sautéed with fresh vegetables in a light cream and pesto sauce tossed with tortellini.

Each topping for an additional charged

Homemade breaded mozzarella, fried, served with marinara.

Choose from a variety of pastas including penne, linguini, and ravioli. Complement with sauces like alfredo, pesto, or amatriciana. Over ten pasta and sauce combinations available.

(Bone-in or boneless). Choice of classic chicken wings, sweet honey glazed, or buffalo.

Fresh pasta tossed in a country tomato sauce with beef and homemade sausage.

Cavatappi pasta four cheese sauce topped with panko crumbs.

Pillow-shaped pasta filled with ricotta cheese, accompanied by meatballs and topped with a classic red sauce.

Oversized, hand-breaded mozzarella sticks, typically served with a side of marinara sauce for dipping.

Chop sirloin burger, lettuce, tomato, bacon, onion and cheese

Gluten-Free. Crisp romaine, feta cheese, pepperoncini, Kalamata olive, tomato, red onion, and Greek dressing.

Cheese ravioli simmered in a marinara sauce topped with mozzarella cheese.

Homemade meatballs, typically served in a rich tomato-based marinara sauce.

Panko crusted tempura shrimp, pan fried and served with raspberry dipping sauce.

Gluten Free. Grilled crostini, vine ripe tomato, fresh mozzarella, olive oil, arugula, fresh basil

Tomato sauce, mozzarella, sopressatta and caramelized onion.

Lightly breaded cheese ravioli served with tomato sauce.

Gluten-free. Chopped tomato, celery, garlic, scallions, butter, wine, Dijon, cream, served with crostini.

Chop sirloin burger, fried egg, bacon, avocado, and cheese.

Fresh squid lightly breaded and pan-fried tossed with pepperoncini and served with a lemon caper aioli sauce.

Mamma’s homemade meatballs, marinara and provolone cheese.

Ziti pasta combined with meatballs, typically includes marinara sauce and a sprinkle of grated cheese.

Shrimp, clams, and mussels simmered in our plum and fresh basil tomato sauce, tossed with angel hair.

Tomato sauce, Mamma’s Mini Meatballs, sausage, pepperoni and mozzarella cheese

Served with tomato cream vodka sauce.

Chicken cutlet, roasted peppers, tomato, fresh bufala mozzarella, arugula, prosciutto, on a baguette.

Chicken cutlet or eggplant, marinara, mozzarella, baguette.

Gluten-Free. Spinach, prosciutto, smoked bacon, peas, broccoli, Romano, light cream, fresh pasta, topped with a fried egg and grilled chicken.

Garlic spread, fresh tomato, roasted tri pepper, fresh basil, and ricotta.

Fresh burrata mozzarella, arugula, grilled asparagus, parma prosciutto, Heirloom tomato, cucumber, focaccia crostini, and lemon vinaigrette

Gluten-Free. Mixed greens, radicchio, grape tomato, caramelized onions, bacon, Gorgonzola, orange poppyseed dressing.

Chicken, veal or shrimp sauteed with broccoli , garlic, ziti, butter and white wine or Alfredo sauce.

Crimmini, portabella button mushrooms, caramelized onions, chopped spinach, cognac and our veal reduction demi glaze.

Shaved sirloin, American cheese, baguette

Cheese ravioli served in a classic marinara sauce, tailored for a childs portion.

Panko crusted tempura chicken, pan fried and served with raspberry dipping sauce.

Topped with our famous country tomato sauce, smothered with fresh mozzarella cheese tossed with ziti or linguini.

Gluten-Free. Iceberg wedge, topped with blue cheese dressing, crumbled gorgonzola, bacon, walnuts, grape tomatoes.

Fig, goat cheese, arugula and prosciutto.