Coco's Bakery - Mission Viejo

The food was great and the staff was friendly. However, the restaurant had an old musty smell, similar to what we’ve experienced in other Coco's and Marie Callender's locations. Overall, it's worth a visit.

Coco's used to be a great restaurant, but unfortunately, it has fallen into disrepair. The interior feels quite gloomy, and the bathrooms were in a disgusting state. The overall experience was quite disappointing. The food tasted stale; I ordered a slice of the much-advertised Harvest Pumpkin pie, and the whipped cream was old, hard, and greasy. The pie itself tasted terrible, resembling pumpkin pie-flavored Elmer's Glue. It was really awful. I usually prefer not to leave negative reviews, but this experience was so bad that I felt it was necessary. The prices for such subpar food were also frustrating.

The atmosphere is quite peaceful, but construction makes it difficult to access the restaurant. You can enter through the Burlington Coat Factory driveway. You'll be amazed by the hundreds of delicious pies just waiting to be enjoyed. Don't wait—place your order now!

The food was delicious and the staff were friendly; however, the restaurant had a musty odor that we've noticed in other Coco's and Marie Callender's locations. It takes a little time to adjust to it.

Coco used to be a great place to eat, but unfortunately, it has really declined. The atmosphere inside feels quite dreary, and the bathrooms were not clean at all. It was disappointing! The food had an old taste to it. I decided to try a slice of the much-promoted harvest pumpkin cake, but the whipped cream was stale, hard, and greasy. As for the cake itself, it had a rough texture and tasted like pumpkin-flavored glue. It was just awful. I typically avoid writing negative reviews, but my experience was so poor that I felt compelled to share it. Additionally, the prices for the low-quality food were quite frustrating.