Mr. India - Pełne menu

Selected very lean lamb cubes sautéed in ginger, onion and dry nuts, cooked in low fat homemade yogurt sauce.

Cream shredded coconut, milk, coconut cream and pistachio.

Multilayerd bread filled with shredded cauliflower, herbs and spices.

Assorted fresh garden vegetables (nine kinds) cooked in rich gravy with yogurt, nuts and mild spices.

Mixed vegetable fritters specially prepared in homemade low fat yogurt sauce with Indian herbs and spices.

Balls of freshly minced vegetables simmered in light cream sauce with ginger, green peas and dry nuts.

Boneless breast pieces gently cooked in homemade low fat yogurt sauce with Indian herbs and spices.

Lamb cubes cooked with fresh spinach and light cream.

Traditional flat Indian wheat bread.

Our delightful vegetarian version: Basmati rice, green peas, vegetables, cottage cheese, cashews and raisins.

Chick peas soaked overnight, cooked gently with tomato sauce, fresh ginger and light cream.

Multilayered bread filled with mashed potatoes, green peas, and herbs and spices.

Multi Layered whole Wheat Bread Grilled in vegetable oil.

Unleavened white bread stuffed with ground lamb and green peas.

Chicken pieces marinated in yogurt with spices, deep fried in oil.

Chicken breast cook with onion sauce and potato spiced according to the choice of customer.

Lamb cubes cooked with saffron flavored Basmati rice, vegetables, nuts, raisins, garnished with fresh herbs.

combination of cauliflower and potatoes with herbs and spice).

The king of kababs, Perdue chicken breast marinated in tandoori masala and yogurt for 24 hours then baked on skewers in Tandoor, Tender, juicy and boneless.

Chunks of paneer sautéed with ginger, garlic, onion tomato sauce, garnished with cashews, almonds raisins.

Selected chicken pieces cookded with vegetables, Basmati rice, nuts, raisins garnished with fresh herbs.

Cool Whipped yogurt with cucumbers, tomatoes, mint and spices.

Unleavened bread stuffed with garlic.

An exotic treat of chicken bread with cashews, almonds and light cream.

Very lean cubes of lamb cooked in onion, tomatoes, herbs and spices.

Bonless chicken pieces marinated in yogurt sauce and cook in tomato sauce with light cream.

Chicken breast marinated in yogurt, herbs and spices, specially grilled and served on bed of greens with rice and chutney.

Flat Indian wheat bread backed in clay oven.

Bone less chicken breast cooked in spinach and light cream.

Coke, Diet Coke, Sprite, Milk, Ginger Ale, Poland Spring, Water.

Shrimp cooked with green peppers, onion, tomatoes and spices.

A traditional Indian meal served on a silver platter with Lentil Soup, Papdam, Chana masala, Mutter Paneer, Rice, Raita, Naan garnish with red chutney. Then we top it off with a dessert of the day and Darjeeling tea for the perfect Indian repast.

Boneless chicken breast pieces cooked in a sauces of onion, tomatoes, ginger, garlic and blend of spices.

Homemade cottage cheese(Paneer)deep fried in vegetable oil.

An exotic treat of lamb cooked with light cream, cashews, almonds and spices.

Lamb pieces marinated in yogurt sauce cooked in tomato sauce with light cream.

Lamb curry cooked with potatoes and hot spices.

Potatoes spinach cooked with ginger, garlic light cream.

A delicious combination of Tandoor speciality.

Beloved of everyone, homemade rice pudding flavored with cardamom, garnished with cashews, almonds and raisins.

Savory deep fried milk balls soaked in honey and rosewater.

Homemade Indian style ice cream made from milk, sliced almonds and pistachio.

Combination of homemade cheese and fresh spinach cooked with light cream.

Shade chicken cooked with Indian spices and herbs.

A flavorful combination of tomatoes, coconut and herbs.

Our healthy stew of fresh vegetables, lentil, spices a real energizer.

Minced tandoori chicken stuffed in naan and spices.

Boneless chicken marinated in yogurt charbroiled and sautéed in herbs, simply fantastic.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Our favorite blend of homemade cottage cheesed and peas lightly seasoned with fresh herbs and spice).

A combination of vegetable appetizers.

Shrimps cooked in onion potato, and tomato sauce with hot spice.

Shrimps marinated in special Tandoori masala, cooked in tomato sauces light cream.

Shrimps cooked in cream sauce with spices dry nuts.

Deep fried shrimp marinated in yogurt and spices.

Cauliflower fritter deep fried in vegetable oil.

A pocket of spiced vegetables deep fried.

Fresh vegetable fritters deep fried in vegetable oil.

Naan stuffed with ground potatoes and peas.

Lamb curry cooked with spices, sliced onions and tomatoes.

Juicy pieces of Lamb cubes marinated in yogurt with spices.

Unleavened white bread stuffed with shredded coconut.

A traditional vegetarian specialty of eggplant baked in oven, over an open flame, mashed and seasoned with spices, then sautéed with onions, tomatoes and green peas.

This soft pillow of bread is the perfect accompaniment to any dish with a savory souce.

An ancient recipe of very lean ground lamb, peas, ginger and spices.

Shrimps cooked with fresh spinach and spices with light cream.

Fresh shrimp coked with saffron flavored Basmati rice, vegetables, nuts, raisins, garnished with fresh herbs.

A fresh tomatoes with exotic Indian herbs and spices.

Fresh eggplant fritters.

Boneless chicken breast marinated in garlic cheese cream.

Crispy fried patters filled with mashed potato, green peas and mild spices.

Chick peas and potatoes cooked with ginger, onions and spices.

A traditional Indian meal served on a silver platter with Lentil Sout, Lamb Curry, Chicken Curry, Raita, Papadam, Naan, Chicken Tandoori, Red Chutney, Dessert of the day and Darjeeling tea for the perfect Indian repast.

Traditonal flat bread cooked on an Indian style grill.

Mild spices fried Indian wafers.

Fresh shrimp sautéed in ginger, onion and dry nuts, cooked in homemade low fat yogurt sauce.

Handmade bread filled with homemade cheese, mashed potatoes, green peas, chopped onion and spices.

Boneless chicken cook with fresher green peppers, green peas, sliced onions, gingers and tomatoes.

Lamb curry cooked with green peppers, onions and green peas.

Basmati rice cooked with choice pieces of lamb, chicken, shrimp, vegetables, nuts, and garnished with fresh herbs.

Combination of veg. and non-veg appetizers except sweet and sour eggplant.

Cool, refreshing yogurt drink sweetened with honey and sugar.

Very lean minced lamb, seasoned with chopped onions, herbs and spices, baked on skewers in the Tandoor.

Unleavened onion stuffed white bread.

Deep fried fresh vegetable fritters simmered in cardamom, saffron, garlic, light cream sauce and dried nuts.