Alabama Coastal Catering - Pełne Karta

Chilled Juices and Fresh Brewed Coffee; Seasonal Fresh Cut Fruit; Variety of Breakfast Breads, Pastries and Muffins with Butters, Jams and Jellies; Mini Bagels with Cream Cheese

Chilled Juices and Fresh Brewed Coffee; Fresh Cut Seasonal Fruit; Fluffy Scrambled Eggs, Crispy Bacon, Country Sausage Patties, Grits, Hash Brown Casserole; French Toast with Syrup and Buttermilk Biscuits with Sausage Gravy

Oven roasted and topped with a balsamic reduction.

Romaine, croutons shaved Parmesan. Served with house-made traditional dressing.

A blend of crisp romaine spring greens with tomato, red sweet onions peppadews. Served with your choice of dressing.

Chef's selection of seasonal fruits.

Served in mushroom gravy with crème fraîche.

Served with: Chips, Fruit Cup, Cookie. Choice of one: Club Wrap, Chicken Salad Wrap, Shrimp Salad Wrap (add $1 per person)

Buffalo or Asian style.

Served with crostini.

Traditional Southern favorite.

Served with pita chips.

Served with a sweet spicy dipping sauce.

Chef's selection of vegetables

Cheddar, Pepper jack, and Colby jack cheeses. Served with crackers, dried fruit, and nuts. We provide approx. 2 oz of cheese and accompaniments per person.

Four types of Artisan cheeses. Served with crackers, dried fruit, and nuts. We provide approx. 2 oz of cheese and accompaniments per person.

Traditional accompaniments including boiled egg, capers, shaved red onion, Dijon and crostini. (serves approx. 40 people)

Thin planks of zucchini grilled and rolled with a goat cheese filling with balsamic reduction.

Choice of one: Rockefeller, Crab Au Gratin or Garlic Parmesan.

Lightly dusted bay shrimp fried and tossed in a spicy remoulade sauce.

Wrapped in bacon with Gruyère and asparagus.

Low country style with lemon and spices. Served over crisp greens.

Oven Baked BBQ Chicken; Hamburgers with Accompaniments; Cole Slaw, Potato Salad, and Baked Beans; Bread and Butter; Assorted Cookies and Brownies

Beef tenderloin bites marinated in soy, eel and sesame sauce with grilled onion and shiitake mushrooms.

Our famous crab cakes on a slider roll with remoulade.

Crispy Fried Gulf Fish; Fried Gulf Shrimp; Cole Slaw; House-made Greens; Hush Puppies; Potato Salad; Brownies and Cookies; Tartar, Cocktail Sauce, Lemons.

Boiled peel 'n eat Gulf Shrimp; Conecuh Sausage; New Potatoes; Corn on the Cob; Onions; House Salad with Dressings; Pasta Salad; Rolls; Mini Assorted Desserts (Chef 's choice); Cocktail Sauce Lemons.

Brie cheese baked in a puff pastry crust with pecan caramel sauce. Served with assorted gourmet crackers.

Assorted Sliced Deli Meats (Ham, Turkey, Roast Beef) and Cheese (Swiss, American) with Breads; Condiment Relish Tray; Potato Salad; Pasta Salad; Assorted Cookies and Brownies

Served with pita chips

Poblano, corn, bacon, and cheese dip. Served with tortilla chips.

Cocktail Sauce and Lemons

A silky blend of Swiss, parmesan and Gruyère. Topped with feta and roasted tomato relish. Served with pita chips.

Flour Tortillas and Corn Tortillas Chips, Street Corn Salad, Fajita Chicken and Fajita Beef with Onions Peppers, Cilantro Lime Rice, Refried Beans, Toppings: Shredded Lettuce, Onions, Tomatoes, Jalapeños, Salsa, Fresh Guacamole, Queso Sauce, Shredded Chee

Chilled Juices and Fresh Brewed Coffee; Seasonal Fresh Cut Fruit; Flour Tortillas; Bacon and Sausage (chopped); Scrambled Eggs; Diced Potatoes and Onions; Cheddar Cheese; Spinach; Fresh Salsa and Hot Sauce

Add Sausage, Bacon or Ham for $1 each

Add Sausage, Bacon or Ham for $1 each

Our house-made challah dough filled with fresh scrambled eggs and cheddar cheese. (Add bacon or Conecuh sausage for $1 each)

House Salad; Bread and Butter; Pecan Fried Catfish with Dill Tartar; Zydeco Chicken Pasta; Oven Roasted Mixed Vegetables; Mashed Potatoes; Assorted Cookies and Brownies

BBQ Gulf Shrimp and Grits; Blackened Gulf Mahi-Mahi with a Lemon Beurre Blanc; Crab Cakes with Remoulade; Jambalaya Rice; Zydeco Green Beans; House Salad; Corn Salad; Cobalt Greens; Rolls and Butter; New Orleans Style Bread Pudding with Whiskey Sauce.

Served with tortilla chips.

Hot and creamy blend of blue crab and tender bay shrimp with roasted sweet red peppers, Parmesan and Swiss cheese. Served with crostinis.

Served with crispy wontons.

A refreshing blend of black beans, edamame, corn, red onion, Roma tomatoes and cilantro tossed in a light vinaigrette and served with corn tortilla chips.

Served with slaw on the side.

Chicken Roulade with Sage and Leek Cream Sauce; Grilled Gulf Mahi-Mahi with Lemon Beurre Blanc; Roasted Vegetables with Herb Butter; Mixed Green Salad; Mashed Yukon Gold Potatoes; Bread and Butter; Assorted Mini Desserts (chef's choice)

Choice of vegetable or pork. Served with a sweet sour sauce.

Grilled Chicken Breast with a Tasso Cream Sauce; Grilled Gulf Shrimp; Grilled Gulf Mahi-Mahi with a Lemon Beurre Blanc; Cucumber and Tomato Salad; Corn Salad; Roasted Mixed Vegetables; Mashed Potatoes; Green Bean Almondine; Rolls and Butter; Assorted Dess

Our house-made blend of oats, bran and flax seed sweetened with honey and brown sugar mixed with golden raisins and dried cranberries.

Cucumber; Pimento Cheese; Herbed Cream Cheese.

Oven Baked Chicken; Pulled Pork; Conecuh Sausage, Baked Beans; Cole Slaw; Potato Salad; Country Green Beans; Rolls; Assorted BBQ Sauces; Mini Assorted Desserts (Chef's choice)