The Black Boy - Pełne menu

price on enquiry

crisp refreshing with roses, cherries, strawberries a hint of vanilla ice cream, Oxford

A choice of tea is available. Please ask your server

with plum chutney herb salad garnish

finished with herb oil and home-made bread

with garlic thyme mashed potato, petit pois à la Francaise pan jus

with wilted spinach, saffron curry sauce and spring vegetables

with mature Cheddar cheese, fries salad

with pea mint puree

with beurre blanc herb salad

with herb crusted new potatoes, sun-dried cherry tomatoes cucumber beurre blanc

with mango chilli salsa, finished with rocket herb salad

hand cut chips, confit tomato, béarnaise or pepper sauce

with garlic thyme mash beer onion jus

minced chuck brisket; topped with mature English Cheddar, onion, gherkins fries

green beans with lemon herb butter sauce

with hand cut chips, confit tomato béarnaise/pepper sauce

roquette, pine nut orange salad finished with beetroot dressing

with pea puree, crisp prosciutto micro herbs

tomato red onion chilli chutney herb salad

finished with wild garlic oil aged parmesan

finished with dill aged parmesan

with wilted spinach, tomato concasse chive beurre blanc

goats cheese, pear walnut salad

with a soft poached egg, pancetta micro herbs

cucumber, dill crème fraiche home-made bread

with Sauternes soaked sultanas home-made brioche

topped with garlic thyme mashed potato, parmesan with green beans

chantilly cream, chocolate sauce banana ice cream

with home-made vanilla ice cream

with vanilla ice cream citrus syrup

with orange tuille vanilla ice cream

with home-made mint chocolate ice cream

with home-made raspberry sorbet

with caramel sauce vanilla ice-cream

juniper gin topped with prosecco

herb salad fries

herb salad frites

herb salad frites

with roasted tomato fresh basil sauce, buffalo mozzarella

see daily specials menu

finished with chocolate sauce chocolate soil

see daily specials menu

with caramelized onions, herb salad frites

with basmati rice

garlic thyme mash, seasonal greens, cider jus