Raglan Bakery

I cannot recommend this bakery highly enough. They are open every day from 7 AM to 7 PM, and the food is always outstanding. The staff and owners are very friendly, and after a recent renovation, the place looks fantastic. - Hamish Dorrington, Kakapo Business Sales

We visited this place almost every day during our stay for their meat pies and sandwiches, and I highly recommend the chicken and mushroom pie and the chicken and avocado bun. The prices are very reasonable, and the sandwiches are great—not soggy, but with just the right amount of sauce! They have a limited selection of drinks, but the grocery store is only a few doors away.

The menu offers a diverse selection of both savory and sweet dishes. The service is friendly and welcoming. A highlight was the pie, which was generously sized and filled with delicious ingredients. Although the crust was slightly fragile towards the end, it still had a great flavor. The sandwich was well-prepared, featuring just the right amount of mayo to keep it moist. On the downside, the custard square was a bit disappointing; the pastry was too tough, and the custard lacked flavor.

Raglan bakery has one of the most generous filling pies I've ever had. Steak pie has huge chunks of beef Cranberry chicken as you can see in the pic Mince and cheese love the gravy. Reminds me of the pies we get back in intermediate school : Just super humble, generous, delicious pies. I only wish they did online ordering so I can get them in Auckland!

Really good quality and even better prices. This satay chicken sandwich was only $5.50 and packed full of good stuff. The pies are delicious as well.