Paradise Key Dockside - Pełne menu

A classic favorite for summer refreshment made with vanilla ice cream and Root Beer

6 ounce local Texas tenderloin char-broiled to your taste and paired with your choice of: 1 crabcake, 3 Fried Shrimp or 1 softshell crab

Cajun Boil with a pound of shrimp, a half pound of sausage, corn and red potatoes

Our certified black angus tenderloin grilled then topped with crab meat, asparagus and hollandaise.

Our mahi mahi crusted with chef petey's special recipe and topped with chipotle cream sauce.

Red snapper lightly seasoned with spices, sweet pecans, then sautéed and topped with cilantro sauce.

16 ounces local Texas ribeye, char-broiled to your taste, served with two sides.

Red snapper grilled and topped with crab meat, asparagus and hollandaise sauce.

Kids love this crispy fish served with fresh fried potato chips, french fries or sweet potato fries.

Panga filet, house battered, fried to a golden brown and served with homemade chips.

Hearts of romaine with our house caesar dressing, croutons and shredded parmesan cheese.

Our chicken walnut salad served over a bed of fresh spring mix greens.

Chicken lightly seasoned with spices, sweet pecans, then sautéed and topped with cilantro sauce.

Copped romaine hearts, leaf lettuce, shredded carrots and purple cabbage.

Baby leaf spinach with cherry tomatoes, egg, mushrooms, red onions, bacon bits bacon ranch dressing.

A savory blend of cheese, fresh veggies and spices served with home-made tortilla chips.

Fresh boiled shrimp chilled to perfection.

Fried chips, jack cheese, cheddar cheese, refried beans.

Our special crab cake made with by shrimp and lump crab, pan seared and served with romoulade sauce.

Artichoke hearts, crab, bacon, spinach, cream cheese with our special touch. Baked til bubbly and served with our crispy tortilla chips for dipping.

Pork skins fried fresh, seasoned with our spicy House blend and served with Paradise hot sauce.

Cajun French bread from the famous Gambino Bakery in New Orleans, fried and served with Cajun spiced olive oil or honey butter

Planks of calamari, breaded, fried and served with marinara.

Our Pesto (a blend of jalapeños, parmesan cheese, sour cream, pecans) and our Fire Roasted Salsa. Served with home-made tortilla chips.

A warm nutty fudge brownie topped with vanilla ice cream drizzled with chocolate, topped with whipped cream and a cherry.

A blend of Ricotta, Pecorino, Parmesan cheese Between lasagna pasta sheets lightly battered fried to a golden brown.

Herbed cream cheese, Norwegian Smoked Salmon, pickled red onion capers

Stacked layers of Mango, Pico de Gallo, Avocado, and Crab Meat drizzled with a cilantro lime sauce. Served with Corn Chips.

Grilled, blackened, jerked or fried you choose, served on a sour dough bun.

Three large breaded beauties, fried up to a golden brown, served with tartar or cocktail sauce.

Ahi tuna served rare with seaweed salad and wasabi vinaigrette.

Our deep fried JUMBO chicken wings, finished with a choice of hot, BBQ, mango habanero, asian ginger or garlic parmesan sauce.

Eight especially delicious corndogs served with french fries, sweet potato fries or potato chips.

Five jumbo shrimp boiled in special seasoning then served with our homemade cocktail sauce

Hand breaded chicken served with country gravy and two sides

Our chicken walnut salad served on texas toast with fries.

Six jumbo shrimp boiled with butter, white wine and fresh garlic. Served with two sides.

Chef petey's special recipe.

Fabulous Home Made Bread Pudding made with white chocolate and sour dough bread.

New york style cheesecake with your choice of toppings.

A fresh ahi tuna steak grilled or blackened to perfection set upon our house salad.

Our spicy etouffee is made with a blond roux, seasoned and simmered with crawfish. Served with rice pilaf and one side.

Three large coconut breaded beauties, served with orange marmalade sauce and homemade chips.

Mahi filet lightly seasoned, floured, sautéed and served with one side.

Hand breaded black angus NY strip steak served with french fries.

Our famous crab cakes made with bay shrimp lump crab, pan seared served with homemade chips.

Hand breaded chicken breast served with french fries.

Hand breaded NY Strip steak on Texas Toast served with one side

Fried shrimp, fried fish or fried oysters on our toasted New Orleans bun.

Grilled, blackened, or fried you choose, served on jalapeno cheddar or sour dough bun.

Try this beef burger topped with blue cheese sauce and blue cheese crumbles served on a sourdough bun.

Our cheddar cheese sandwich in paradise with fries.

6 ounce mahi mahi steak grilled, jerked or blackened, then placed on our house salad.

Paradise Shrimp grilled, blackened, jerked or fried set upon our house salad

10-12 ounce Red Snapper grilled, jerked, blackened or fried set upon our house salad

Fabulous mahi mahi or ahi tuna grilled, blackened, sauteed or jerked served with 2 sides of your choice!

Grilled, blackened, sautéed or jerked, served with choice of four sauces and two sides.

Mahi mahi, 3 jumbo shrimp and 6 oysters all fried to perfection served with homemade chips and tropical coleslaw.

Local oysters breaded in house, fried to a golden brown and served with homemade chips and tropical coleslaw.

Five jumbo shrimp grilled to perfection, served on a bed of rice and sautéed green beans.

Five jumbo shrimp covered with our crispy light breading served with homemade chips and tropical coleslaw.

Grilled mahi mahi, 3 grilled shrimp and one of our famous crab cakes served with rice pilaf and sautéed green beans.

You catch and filet it, and we'll prepare it! Fried, sautéed, blackened or jerked, served with two sides.

This cool refreshing taste of paradise is an island favorite.

A sundae that's not just for Sundays! Vanilla ice cream, whipped cream, nuts and a cherry. You choose chocolate, caramel or raspberry topping and just melt like the sun!

These special blue-band oysters are the safest to consume.

Chicken fingers house breaded and fried to a golden brown and served with fresh fried potato chips, french fries or sweet potato fries.

Marinated chicken breast grilled or blackened served with one side.

New Zealand lamb seasoned with our House Seasoning, grilled to your liking and served with two sides.

(Dinner Only)

Our 100% angus beef burger grilled to perfection with all the trimmings on a sour dough or jalapeno cheddar bun.

Three jumbo shrimp stuffed with jack cheese and jalapenos, wrapped in bacon, grilled and served with two sides.

Grilled or blackened ahi tuna served on our hoagie bun with a wasabi vinaigrette sauce.

Our secret recipe 3 jumbo shrimp fried in our crispy light breading served with homemade chips.

This is a special homemade recipe!

Grilled chicken with a Paradise teriyaki glaze topped with a grilled pineapple, served on a bed of rice and green beans.

Two soft shell crabs lightly seasoned, breaded and fried. Served with drawn butter and two sides.

Fresh avocado mixed with tomatoes, onions and cilantro; with a hint of garlic and lime great with our home made tortilla chips.

12 Ounces of Australian grass fed beef grilled to your liking and served with two sides.