Cucina Rustica - Pełne Karta

Lisa's Icy Cold Gazpacho

Classic lasagna layered with house-made bolognese sauce, Italian sausage, ricotta, mozzarella Parmesan

Mozzarella-filled ambrosial grilled prosciutto-wrapped radicchio bundles

Luscious lemon hummus, dolma, olives grilled ciabatta

Organic baby arugula, radicchio, purple onion shaved Parmesan tossed in our classic vinaigrette

Artisan-style garganelli pasta with our classic Florentine-style meat sauce finished with Parmesan parsley

An Equally Tantalizing Favorite Filet of chicken sautéed and finished with our signature marinara mozzarella, accompanied by capellini pomodoro

Three-cheese filled tortelloni sautéed with lemon pesto cream sauce with Chef's seasonal medley of organic vegetables finished with toasted pine nuts

Flourless Chocolate Bourbon Torte with Salted Caramel Gelato

on Lemon Cookie Crust

Kahlua Espresso-Soaked Lady Fingers layered with Creamy Mascarpone Filling

with Coconut Chantilly Cream

All-Natural grilled 7 oz. filet mignon finished with our signature Chipotle-Gorgonzola mushroom sauce with roasted rosemary potatoes herb butter broccoli

Sautéed Chicken Breast with Imported Prosciutto finished with our Signature Vodka Sauce Mozzarella, with Garganelli Pasta

Lemon Chiffon Salted Caramel Blood Orange Sorbet

Made daily with dipping oil

Grilled artichoke, served with lemon pesto aioli. Seasonal Availability

Fresh Burrata mozzarella, roasted baby tomatoes artichokes, marinated mushrooms on organic arugula, finished with EVO

Linguine with prawns sautéed with garlic, lemon and white wine, finished with parsley chile and arugula

McClendon Farms Organic Tuscan Ribbon Kale with Our Brutus Caesar Dressing, finished with Marcona Almonds Shaved Parmesan

Whole milk mozzarella, roasted baby tomatoes, basil EVO

Our unique version of eggplant Parmesan delicately layered with our signature marinara mozzarella, accompanied by capellini pomodoro

Sautéed scaloppini of veal with prosciutto, mozzarella, Marsala wine sauce with capellini

Delicately fried Crispy Calamari served with Lemon-Caper Aioli our Signature Marinara Sauce

Delicately spiced lemon-caper dressing tossed with Organic romaine, shaved Parmesan garlic croutons

Handmade beef meatballs in a delicate porcini cream sauce or in our signature marinara

Grilled filet of steelhead salmon, house-made chimichurri, with wild rice herb butter broccolini

Grilled wild-caught Mahi Mahi finished with herb butter, lemon capers over orzo riso primavera