Buffalo Point - Pełne menu

Natural salmon lightly seasoned, pan seared basted with butter.

Fresh crisp romaine lettuce tossed with a light Caesar dressing, shredded Parmesan cheese.

Flame grilled chicken breast blackened served on a bed of cool lettuce, tomato, mushrooms onion with your choice of dressing.

Classic favorite with spring mix, topped with smoked ham, roasted turkey, cheese, hardboiled egg, tomato fresh carrots with choice of dressing.

Grilled, flavorful, all American classic vegetable burger made with non-GMO Soy.

1/2 pounder flame grilled with sweet sauteed onions, Thousand Island dressing on a warm toasted marble rye bread.

1/2 pounder topped with spicy, fresh sliced jalapeño peppers piled on with savory Pepper Jack cheese.

1/2 pounder straight up grilled burger.

Lean, flame grilled turkey burger flavorfully seasoned served on a toasted Brioche bun with lettuce tomato.

1/2 pounder, perfectly sauteed tender mushrooms creamy Swiss Cheese.

1/3 pound flamed grilled combination of Buffalo, Elk, Venison, Antelope Wild Boar. A taste of the Wild West that may surprise you!

Shrimp in a fresh marinara sauce with garlic basil over fettucini.

With our famous old family recipe meatballs, Italian sausage or chicken.

A spicy red sauce with kalamata olives, green peppers, mushrooms, pepperoncini Mozzarella over.

Grilled or crispy chicken with warm crisp bacon, fresh lettuce, wrapped in a warm tortilla with your choice of Chef Prepared Creamy Smooth Ranch, Caesar, or Honey Mustard dressing.

Our old world style family meatballs smothered in our Chef Prepared marinara with smooth melted Provolone cheese on our grilled Artisan hoagie roll.

Hand cut, perfectly aged flame grilled.

Juicy chicken breast filet breaded fried to golden brown. Served with country gravy.

Our specially seasoned Prime Rib shaved stacked on an Artisan toasted hoagie bun with our house special Au Jus.

Fettucini pasta paired with sweet lump crab sautéed shrimp in our homemade creamy Alfredo sauce.

Lightly breaded chicken cutlet, topped with our signature marinara sauce Mozzarella cheese. Served over fettucini.

Fantail shrimp fried golden served with lemon wedge house cocktail sauce.

1/2 pounder lightly seasoned topped with our Chef Prepared Bleu cheese sauce.

1/2 pound of perfectly grilled buffalo on toasted Brioche bun.

Spicy shrimp served with our fresh cocktail sauce or sweet chili pepper sauce.

Refreshing cold shrimp served with our fresh cocktail sauce a wedge of lemon.

Jalapeno peppers stuffed with cream cheese, breaded deep fried. Served with a side of Ranch dressing.

A skillet layered with seasoned beef, refried beans, melted pepper jack cheese, topped with jalapeños, scallions, diced tomatoes and sour cream, served with crisp tortilla chips for dipping.

Three mini burgers topped with lettuce, tomato, pickle. Served with fresh potato chips.

Roasted red peppers blended into traditional lemon garlic chick pea hummus. Served with a side of grilled pita bread our Mediterranean olive mix.

Choose from the following: Breaded Mushrooms, Cheese Curds, Cajun Popcorn Shrimp, Onion Rings. Stuffed Jalapenos, Sweet Potato Fries, Loaded Potato Skins

Spring mix greens romaine lettuce added with tomato, onion, seasoned croutons. Served with your choice of dressing.

Deep fried chicken wings served plain or in your choice of Buffalo, BBQ, or Whiskey Sauce. Served with Bleu cheese or Ranch dressing.

Fantail ocean white shrimp, breaded lightly fried to a crispy, golden brown.

Seasoned, breaded and deep fried to perfection. Served with a spicy cocktail sauce.

With vanilla ice cream.

Flame grilled chicken breasts topped with melted Swiss sauteed mushrooms.

Classic triple deck sandwich with roasted turkey, smoked ham, crisp bacon, Pepper Jack Cheddar cheeses, mayonnaise, tomato lettuce on sourdough, wheat or marble rye.

All American classic, with your choice of cheese, then slowly melted between grilled sourdough, wheatberry or marble rye bread.

Choose from our crispy fried, flamed grilled or blackened with our special seasoning, served on our toasted Brioche bun with tomato, pickles lettuce.

Our traditional Pot Roast recipe. Slow braised in a classic blend of herbs and spices.

Juicy tender chicken tenderloins lightly fried served with your choice of dipping sauce.

Homestyle tender chicken fried steak smothered in country gravy.

Our old family Italian sausage recipe swimming in our Chef Prepared marinara sauce, with peppers onions melted Provolone cheese, on our grilled Artisan hoagie roll.

Our specially seasoned Prime Rib with sauteed onion, mushroom, Provolone cheese on an Brioche bun with chipotle mayo.

Seared to caramalize the exterior and develop flavor, then slow cooked until tender, moist and delicious. Served with a warm BBQ sauce.

Hand cut trimmed, then seasoned flame grilled.

A local favorite. Shredded Colby Jack Pepper Jack cheese delicately melted in a large flour tortilla with jalapeños, red peppers, tomatoes onions. Served with tortilla chips fresh salsa.

Chef battered white fish in our house special beer batter, fried to a golden brown. Served with tartar sauce.

A Long Time Favorite! Slow roasted, juicy prime rib hand carved to order served with warm au jus or horseradish.

Our beef is choice premium Angus beef marbled aged to perfection for tenderness flavor. Served with our vegetable of the day your choice of any 1 of the following: baked potato, mashed potatoes, coleslaw, fries, sweet potato fries, onion rings or rice.

Seared to caramalize the exterior and develop flavor, then slow cooked until tender, moist and delicious. Served with a warm BBQ sauce.

Center cut tenderloin (the most tender cut) hand trimmed grilled to order.

Tender, juicy chicken breasts seasoned then flame broiled to perfection.

Two 4 oz. chicken breasts grilled topped with our whiskey citrus glaze.

Fresh water filet lightly dusted in our special seasoned flour, then pan seared to golden brown.

Sweet onion rings breaded deep fried. Served with a side of Ranch dressing.

Creamy white cheddar cheese bites battered and lightly fried served with marinara or a creamy ranch dressing.

Hand cut boneless strip steak perfectly flame grilled.

Our popular New York strip steak with our chef special whiskey citrus glaze.