Lena's Banquet - Pełne menu

Boneless breast of chicken sauteed with mushrooms in a sweet marsala wine sauce.

Focaccia bread toasted with fresh garlic and topped with marinated tomatoes basil and fresh mozzarella.

Made with assorted italian cold cuts, italian sharp cheese, olives and pepperoncinis, served over assorted greens

Made daily with our fresh dough filled with spinach, sausage and potato

A seasoned white pie with spinach, bermuda onion, black green olives, feta cheese, garlic, olive oil and herbs.

Artichoke hearts, mushrooms, black olives and fresh tomatoes in a garlic white wine sauce.

Fresh sea scallops baked in white wine, butter and lemon, topped with bread crumbs, served with a side of pasta vegetable.

Pineapple, ham and bacon

Crushed tomatoes, fresh mozzarella, olive oil, fresh basil and parmesan cheese

Serves 6 people easily. a meat lovers dream. A pizza on top of another pizza, two layers stuffed with pepperoni, sausage and meatball, loaded with plenty of mozzarella

Caper, kalamata olives, fresh garlic, sundried tomatoes, mushrooms, black olives anchovies simmered in a spicy marinara sauce.

Seasoned white pie with mozzarella and spinach, topped with fresh tomatoes with olive oil and garlic.

Lightly battered fresh squid, fried and served with our marinara sauce.

Made with romaine lettuce tossed caesar style.

Imported ham, smoked turkey breast, mozzarella egg, served over assorted greens.

Feta cheese, greek olives, served over assorted greens.

Fresh tomatoes, mushrooms, olives prosciutto with a touch of olive oil, herbs and artichoke hearts.

Lena’s homestyle meat sauce, slow roasted beef pork tossed with our marinara.

With our famous marinara sauce

Assorted fresh seasonal vegetables served with a choice of marinara or garlic-olive oil sauce.

Heavy cream , parmigiana, pecorino romano cheese sauce.

Prosciutto, bacon and ham tossed in an alfredo sauce.

Chicken breast, sundried tomato, artichoke hearts, and mozzarella cheese, seasoned with pesto sauce.

Bacon lettuce, tomato mayonnaise on white toast.

Tuna salad on buttered rye with swiss cheese.

Peppers, onions, mushrooms, pepperoni, hamburg, sausage.

Lettuce, tomato, peppers, onions, cucumbers

Pan seared sea scallops served over baby greens, topped with oven roasted tomato, bermuda onion and greek olives.

Served over garden greens vegetables, topped with mozzarella.

Scaloppine of veal sauteed with mushrooms in a sweet marsala wine sauce

Breaded and fried golden brown strips of eggplant, served with parmesan cheese and a side of marinara sauce.

Fresh maine mussels simmered in our marina sauce, served with garlic bread.

Baked with marinara sauce and topped with mozzarella.

Shrimp sauteed in olive oil, fresh garlic, butter, lemon and capers, served over linguine all seafood dishes served with bread. Add a salad for 2.50

Made with naval oranges, tomatoes, red onions cucumbers, served over fresh romaine dressed with olive oil and herbs.

Breaded boneless breast of chicken baked with our marinara sauce and topped with mozzarella.

Chicken breast, caramelized onion, mozzarella cheddar topped with BBQ sauce

Battered boneless breast of chicken sauteed in a lemon butter, wine sauce

Sauteed clams, bacon, fresh garlic and herbs over mozzarella cheese

Serves 6 people easily. Made the same as it’s partner, but layered with broccoli, spinach and eggplant, loaded with plenty of mozzarella

Fresh tomatoes, fresh garlic, olive oil and herbs over parmesan mozzarella cheese.

Breast of chicken sauteed with sausage, onion and spinach, served over linguine with a white wine garlic sauce.

Broiled chicken breast with lettuce, tomato cheese, served on a hard roll.

Prosciutto, roasted red peppers, tomato, fresh mozzarella and marinated oil, served on a fresh grilled focaccia

Roasted hot peppers with greek olives, grape tomatoes and italian sharp cheese.

Sea clams and littlenecks sauteed in olive oil, white wine, fresh garlic herbs. Served over linguine.

A bowl of fresh mussels sauteed with garlic, capers and our zesty marinara sauce, served over linguine.

Sausage and peppers sauteed with garlic herbs in a red or white sauce served with a side of pasta

Tossed with mushrooms and peas in a vodka cream sauce with a hint of marinara.

Some call it baked ziti made with ricotta, mozzarella marinara sauce

Made daily with our fresh dough filled with sausage, mozzarella sauce

Strips of chicken breast tossed with sun dried tomato, broccoli, onion and garlic in a sun dried tomato pesto sauce, tossed with penne

Fresh baby spinach, tomato, roasted red peppers and bermuda onion topped with gorgonzola cheese.

A dozen chicken wings deep fried crispy and served with our own sauce. available, regular, BBQ or garlic parmesan.

Chicken tossed with spicy buffalo sauce, served over mozzarella cheddar cheese.

Breaded veal baked with our marinara sauce and topped with mozzarella.

Our own breaded eggplant in a marinara sauce, topped with mozzarella served with a side of pasta

Charbroiled chicken topped with roasted peppers fresh mozzarella, served on a grilled focaccia.

Tender potato pasta served with our meat sauce

Made with choice of turkey breast, ham, roast beef or italian combo with bacon, lettuce, tomato mayonnaise on toasted white bread.

Mozzarella squares breaded and deep fried, served with our marinara sauce.

6 oz. of Fresh ground angus sirloin with lettuce, tomato, mayonnaise and melted cheese, served on a roll, want some bacon add $1.50

Fresh garlic, olive oil, fresh herbs tossed with romano cheese and a touch of red pepper flakes.

Broccoli rabe, fresh plum tomatoes, fresh garlic, sausage, olive oil, fresh herbs and a touch of red pepper.

Homestyle basil pesto seasoned with sundried tomato, in a light cream sauce and pine nuts.

Baked with marinara sauce and topped with mozzarella

Tender veal battered and sauteed in a lemon butter, wine sauce.

American cheese tomato, melted on buttered rye.

Our homestyle tomato sauce seasoned with fresh garlic fresh herbs.