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Przekaż informację zwrotnąThe servers and all staff were outstanding. However, the restaurant felt a bit understaffed, as both food and drinks took a while to arrive. The food was well-prepared, but the vegetables seemed either old or overcooked. I would likely return for another visit and give it another chance.
The Dungeness crab cakes were overpriced and only average at best. I ordered the filet medium rare, but the first one they brought was well done. I won't be returning; I should have spent my $300 somewhere else.
My husband and I shared the filet and lobster, both of which were outstanding, and the mac and cheese was simply amazing. The service was decent; however, our waitress seemed to be managing several large tables at once. She was very pleasant, but it was evident that she had too much on her plate. Despite that, we will definitely be back because the food was fantastic!
My husband and I shared the prime rib dinner. It came with a Caesar salad, steamed cauliflower, and scalloped potatoes, which were delicious! We also shared a cheese cake for dessert. Their wine selection is amazing and they have a full bar.
Probably the best Rib Eye Steak I have ever had! Don't know how they seasoned it, but it was seared perfectly and the flavor was amazing!!!! The dinner was great....will go back. My hats off to the chef!!!! Thank you...
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