Luna Rossa - Pełne menu

Grilled Tuscan bread topped with marinated fresh tomatoes and grated parmigiano cheese.

Tossed with arugula, banana peppers grape tomatoes. Served with a side of marinara sauce

Thinly sliced raw beef topped with capers, shaved parmesan cheese, arugula, lemon, and EVOO.

Shrimp, thinly sliced lemon, light ricotta, and mozzarella cheeses, parsley, garlic, and oil.

Plum Tomato Sauce (Pint)

Prince Edward Island mussels sautéed in garlic, white wine, and diced tomato sauce with garlic bread.

Rolled and stuffed with asparagus, ricotta cheese, and fire-roasted red peppers in a light plum tomato sauce.

Classic cheese or create your own pizza.

Fresh mozzarella, sliced tomatoes, basil, garlic and oil.

Plum tomato sauce, pepperoni, ricotta, mozzarella, fontina, and parmesan cheese.

Marinara and mozzarella.

Bread, topped with garlic, herb seasoning, baked to perfection.

Roasted pear, prosciutto, gorgonzola cheese, and alfredo sauce, topped with arugula and aged balsamic.

Homemade Abruzzese sausage, broccoli rabe, red pepper flakes, fresh mozzarella, garlic, and oil.

Grilled chicken, pesto, and mozzarella topped with arugula and diced tomato salad.

With garlic oil or pomodoro (plum tomato) sauce.

Traditional Italian meats, cheese, and vegetables served over field greens.

Fried Italian rice balls stuffed with meatball, peas, and mozzarella cheese, served with marinara sauce.

Homemade Italian sausage sautéed with broccoli rabe and cannellini beans.

Veal, beef, and pork meatballs in marinara sauce.

Grilled eggplant, kalamata olives, roasted red peppers, artichokes, sliced tomato, broccoli rabe, garlic and oil, and fresh mozzarella cheese.