Rockfish Seafood Grill - The Colony

My parents visited and wanted to treat my husband and me to dinner. Our first choice was closed due to relocation, so we quickly searched for another option and decided on this restaurant, which was conveniently located near their hotel. The food was surprisingly good, especially for a suburban restaurant (and I mean that as a compliment). We weren't expecting the top-tier dining experiences of Dallas, but we were looking for something better than Applebee's, and this place definitely met our expectations. The highlight of our dinner was our fantastic server, Dan. He was very knowledgeable about the menu, incredibly patient with our questions, and attentive to our needs. Let me tell you, we can be quite a handful, but Dan handled it all with grace and a smile, making us feel like family. Thank you for the wonderful service, delightful evening, and memorable experience!

I've been there twice now and I really enjoyed the excellent selection of fish dishes. The portions are generous too!

I popped in for a late lunch and ordered the crab and asparagus stuffed salmon along with the banana bread dessert. The food was incredible!

We have eaten here several times, and each visit has left us impressed. The food is delicious and fresh, the service is excellent, and they offer a fantastic selection of cocktails!

Rockfish wasn't just a meal; it was an ocean voyage of culinary delights! We dove headfirst into their NYE bundle, and each dish was a treasure trove of flavor. The New England Clam Chowder was a creamy masterpiece, the Volcano Mahi Mahi erupted with a fiery passion and perfectly cooked fish and the Fried Shrimp platter was a golden armada. And the grand finale? The bread pudding. Oh, the bread pudding! Imagine a warm, pillowy cloud and bathed in a rich, buttery sauce. It was a comfort food masterpiece, the perfect ending to a perfect meal. But the true stars of the show were the people. CeCe G, our server, was a beacon of warmth and efficiency. Her attentiveness and genuine enthusiasm elevated the experience. And Tony Ortiz, the manager, deserves a standing ovation. He stopped by to chat, ensuring our satisfaction and making us feel like valued guests.