Velocity Wings - Pełne menu

Thinly sliced beef and Iamb in a pita with lettuce, tomato, onion, Feta cheese and tzatziki sauce.

Crispy eggrolls filled with chicken, black beans, corn, spinach, Monterey Jack cheese and jalapeño. Served with homemade ranch dressing.

Classic hamburger, juicy and flame grilled to your taste. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Blackened salmon, smoked applewood bacon, shredded lettuce, tomatoes, avocado. Served on Ciabatta

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Italian seasoned sausage and pepperoni sprinkled with oregano with zesty tomato sauce.

Crispy tortilla chips smothered with chili and melted Cheddar-Jack cheese. Topped with sour cream, jalapeños, diced tomatoes, and guacamole.

Crisp hearts of romaine lettuce with garlic croutons dressed in our classic caesar dressing and Parmesan cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Mixed greens, diced tomatoes, cucumbers, onions, Feta cheese and pita bread topped with beef and lamb gyro dressed in tzatziki sauce Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Healthy menu selections. Mixed greens, diced tomatoes, cucumbers, Cheddar-Jack blend cheese and croutons with your choice of dressing.

Pan seared salmon filet over mixed greens, Cheddar Jack cheese, bacon, avocado, tomato served with a balsamic vinaigrette dressing Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Healthy menu selections. Crisp, fresh iceberg wedge with Bleu cheese crumbles, diced tomato, chopped egg, bacon bits and homemade Bleu cheese dressing.

Your choice of grilled or fried chicken strips tossed in buffalo sauce. Crisp lettuce, fresh diced tomatoes, cucumbers and topped with Bleu cheese crumbles.

Loaded with crisped applewood smoked bacon, chopped greens, diced tomatoes, red onions, fresh avocado, mixed Cheddar cheese, topped with crisped tortillas and served with sriracha ranch dressing.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Topped with crispy bacon, crispy onion straws, mixed cheese and hickory bbq sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Topped with Bleu cheese crumbles paired with crispy bacon and sweet caramelized onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Sliced avocado, applewood smoked bacon, Pepper Jack cheese and hand breaded onion straws. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Tasty and full of buffalo chicken wing goodness. Deep fried cauliflower florets smothered in buffalo sauce, served with a Bleu cheese dip.

Served with beer cheese.

Crispy buttermilk marinated chicken breast topped with provolone, marinara and parmesan cheese,

Seasoned grilled chicken breast, applewood smoked bacon, avocado, melted swiss cheese, lettuce and tomato.

Thinly sliced ribeye marinated in au jus sauce, served on a toasted ciabatta roll with caramelized onions and Swiss cheese, served with au jus and horseradish sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase ris

Grilled chicken, with sautéed onions, mushrooms, melted Provolone cheese, lettuce, tomato and mayo.

Topped with a fried egg, melted American cheese and applewood smoked bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Thinly sliced ribeye steak with sautéed onions, mushrooms, and melted Provolone cheese. Served on a sub roll with lettuce, tomato and mayonnaise.

Mixed greens with grilled chicken, cheddar-jack cheese, hard boiled egg, bacon, avocado, tomato and bleu cheese crumbles

Turkey, bacon, Swiss cheese, lettuce, tomato, mayo on a toasted sourdough bread.

Deep fried chicken cutlet with bacon, Swiss cheese, lettuce, tomato and honey mustard sauce, served on a fresh bun.

Grilled chicken, honey mustard, mixed greens, tomato, Cheddar, applewood smoked bacon and fresh avocado.

Hand breaded tenders served with any of our specialty sauces, along with fries and a side of homemade ranch or homemade Bleu cheese.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Piled with bacon, Cheddar-Jack cheese blend, sour cream and chives served with homemade ranch Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Smothered in cheddar beer sauce and topped with diced smoked pork belly and scallions Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Our unique take on General Tso’s recipe, deep-fried cauliflower florets smothered in Thai chili sauce, served with ginger aioli for dipping. Topped with sesame seeds and scallions.

Breaded and golden fried pickle chips served with homemade ranch for dipping.

Three mini juicy cheeseburgers served with shoestring fries Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Hand rolled and stuffed with shaved ribeye, green peppers and onions. Served with homemade cheese dipping sauce.

Fresh mixed greens topped with grape tomatoes, crispy chopped bacon, Bleu cheese crumbles, sliced avocado, cajun dusted beer marinated steak and choice of dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk

New.

Covered with sautéed mushrooms, onions and Provolone cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Fried chicken tenders, buffalo sauce, lettuce, tomato, onion and ranch or Bleu cheese dressing.

Warning! Could be hot. we start with our burger and pile it high with a mix of grilled green peppers, green chilies, jalapeño peppers, crushed red pepper flakes, topped with our spicy buffalo sauce and Pepper Jack cheese. Consuming raw or undercooked meat

Juicy grilled chicken breast with bacon, Provolone cheese, lettuce, tomato and onion, served on a fresh bun.

Fried chicken cutlet, buffalo sauce, Bleu cheese dressing, lettuce, tomato and onion, served on a fresh bun.

Three crispy fried chicken sliders tossed in our signature mild sauce topped with bleu cheese crumbles.

Diced grilled chicken, roasted red peppers and Mozzarella cheese in our famous bbq sauce.

Bite sized chunks of white meat, hand breaded in our velocity flour and tossed in your choice of specialty sauces.

Fresh tortilla chips covered with buffalo chicken, lettuce, shredded cheese, pico de gallo, jalapeno, sour cream and guacamole

Fresh Mozzarella cheese, hand breaded and fried, served with our tangy marinara sauce.

Mixed greens with grilled chicken, Cheddar-Jack blend cheese, hard boiled egg, bacon, avocado, tomato, and Bleu cheese crumbles topped with your choice of dressing.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Healthy menu selections.

Sprinkled with Parmesan cheese.

Mozzarella cheese topped with zesty tomato sauce

Italian seasoned sausage and zesty tomato sauce and sprinkled with oregano

Our homemade chili, topped with shredded Cheddar-Jack cheese, sour cream and scallions.

Flour tortilla Monterey Jack cheese blend served with homemade guacamole, sour cream, pica de gallo, and scallions.