Bistrot In Dima - VIMERCATE

We made reservations for 8 people for 7.30pm on a Saturday. The evening started of badly as we were given 2 separate tables that did not make any sense at all. There was another table that was perfectly laid for 8 people and we asked why we were not given that table. The head waiter replied that we said that we could have 9 people in our group, therefore they have gave us 2 separate tables (they were close to each other but highly inconvenient). He also talked about social distancing, what utter nonsense! We insisted on the other table, and the manager finally relented and gave it to us. The head waiter was not pleased and it was very obvious. The service was ok but it was obvious the head waiter had an attitude that caused some tension. We ordered loads of food but I have to say it was nothing to shout about. I had the beef carpaccio with a whiskey mayonaisse, it wasn't great at all. My main which was a wellington was good though lacking in a bit of taste. My husband's second course of a steak, tasted like leather, though the vegetables were good. We ordered wine but there was a point when the head waiter opened a bottle of Rose without consulting with us which I thought was unprofessional. This was the last bottle opened and we didnt even finish it. The bistrot was classy but prices were totally inflated and the food was not worth the amount we paid at all. Highly overpriced meals. I will not go back for dinner again.

I have been with friends, the place is very pleasant, a pleasant environment, central location, although in my opinion euro for a toned water seem too many.

Perfect place x a lunch or a couple dinner or in general elegant. very original environment, with well-kept kitchen and great service. average prices x restaurant of this type/level

Attentive and friendly service, pleasant place and with personality: we chose two dishes (antipasto risotto both) that have satisfied us. We'll be back!

Fantastic place. aperitif is the right compromise between quality and price. courses are very sought after and balanced at the level of flavors. the service is fast and efficient, and the staff is very professional.