Mitchell's Fish Market Cincinnati (west Chester) - Pełne menu

dates, pine nuts, poppy-seed vinaigrette

char-grilled, mashed redskins, asparagus

chili-soy dipping sauce

maple-brown butter cream, smashed redskins, green beans

creamy chili glaze, sticky rice, pickled cucumbers

white wine, garlic butter, roma tomatoes

applewood bacon, sticky rice

Louisiana spices, cheddar, garlic-chile aioli, parsley-butter brioche

smoked salt, pepper, ale mustard sauce

roasted corn, Tabasco mash remoulade, traditional tartar

North Atlantic

house made sauces: classic cocktail, creamy Louie

Hawaii

Chile

Maryland style, Tabasco mash remoulade, smashed redskins

North Atlantic

Fresh seasonal vegetables and smashed redskin potatoes

pickled cucumbers, jalapenos, red peppers, Tabasco mash remoulade

blackened tilapia, soft flour tortillas, cabbage, cilantro-lime cream

fried cod, tartar sauce

Caribbean

bacon, tomatoes, egg, blue cheese dressing

Granny Smith apples, candied pecans, maple-bacon vinaigrette

Sticky rice, pickled cucumbers and wasabi (request no crackers or sauces)

Chilled lobster, shrimp, and blue crab, mixed greens, blue cheese, crisp bacon, avocado, hard-boiled egg, house dressing (request no crostini)

shrimp, andouille, rice; shareable

celery root, Yukon Gold potatoes

balsamic glaze, goat cheese

maple-bacon butter

cheddar, applewood smoked bacon, sour cream, green onions; shareable

Ask your server for availability

Banana bread pudding, campfire brownie, mini sharkfin pie

The original, perfect for sharing. Butter fudge ice cream honey roasted peanuts fudge peanut butter oreo cookie crust

Mashed redskin potatoes, sauteed asparagus

A la carte or by the half dozen (request no crackers)

smashed redskins, asparagus

shrimp, cod, wild sea scallops

angel hair pasta, garlic white wine butter, fresh tomato-basil relish

Steamed with ginger and scallions, sticky rice, and sesame spinach. Substitute tamari for rice wine soy sauce

bayou Cajun butter, Parmesan

Macerated strawberries

balsamic glaze, goat cheese, asparagus, sweet peppers, zucchini

Tabasco cream, diced tomatoes, Parmesan

rice-wine soy sauce ginger, sticky rice, spinach

grilled, sticky rice, stir-fry vegetables

celery root mash, spaghetti squash-sweet potato medley

smashed redskins, asparagus, red wine demI

roasted redskins, red wine demi, lemon butter

Char-grilled 14oz with mashed redskin potatoes and sauteed asparagus

smashed redskins, seasonal vegetables, lemon butter sauce

13 oz. char-grilled, smashed redskins, asparagus

Steamed with fresh ginger and scallions, sticky rice, spinach (substitute tamari for rice wine soy sauce)

Granny Smith apples, bacon, candied pecans, goat cheese, maple-bacon vinaigrette

napa cabbage, mixed greens, peanuts, mango, peppers, red onion, sesame-peanut vinaigrette

lobster-shrimp salad, applewood bacon

applewood smoked bacon, smoked Gouda, creminis, Tabasco mash remoulade

rice-wine soy sauce ginger, sticky rice, spinach

sea scallops, shrimp, calamari, mussels, Pappardelle, choice of tomato or white wine sauce

shrimp, mussels, mushrooms, savory white wine butter sauce

Tabasco cream, diced tomatoes, Parmesan

Andouille-jambalaya rice, seasonal vegetables

artichokes, lemon caper butter, mashed

mahi mahi, shrimp, scallops, mussels, calamari, sweet potato and butternut squash simmered in a light seafood broth

Ahi tuna poke, kimchee slaw, wasabi cream

bayou Cajun butter, Parmesan

shrimp, crab cake, broiled salmon, Andouille Jambalaya rice, asparagus

smashed redskins, asparagus

sea scallops, Cajun shrimp, spinach, mushrooms, shellfish cream sauce over roasted redskins

White wine, garlic, tomatoes (request no cheesebread)

fresh tuna salad, tomato, cheddar, English muffin

Napa cabbage, mixed greens, peanuts, mango, peppers, red onion, sesame-peanut vinaigrette

Angus beef, cheddar, parsley-butter brioche

white wine-garlic sauce, smashed redskins, asparagus

Panko encrusted cod, cheddar, tartar sauce

Parmesan-panko crusted, shrimp, spinach, artichoke hearts, angel hair, lemon butter

broiled lobster tail, braised short rib, asparagus, celery root mash

pico de gallo, house made corn chips

Maine lobster, smoked Gouda, sherry cream; great for sharing

Mango-serrano salsa, black beans and rice

lemon butter sauce, smashed redskins, seasonal vegetable

Costa Rica

Costa Rica

Tasso ham red beans and rice, skillet green beans, cane syrup. Request no etouffee sauce

Served grilled, broiled or blackened over your choice of spinach or caesar salad

grilled, baked Parmesan crust

cocktail sauce

South Georgia Island

Served with roasted redskin potatoes, sweet shallot butter, market vegetables

Chesapeake Bay, Maryland