San Martino - Pełne menu

Smooth tube shaped pasta.

Poultry.

A classic.

Marinara, hearty chunks of tomato and onion.

Our specialty pink sauce with prosciutto.

Broccoli, zucchini, and mushrooms, and marinara sauce.

Pasta with a tomato based red sauce.

Pasta with a tomato based red sauce.

Stuffed pasta.

Potato dumplings in a smooth tomato sauce.

Aglio e olio.

Smooth tube shaped pasta.

Pasta with a tomato based red sauce.

Pasta with a tomato based red sauce.

Artichokes, and sun-dried tomatoes, and marinara sauce.

Smooth tube shaped pasta.

Ribbon pasta.

Aglio e olio.

Meat tortellini in a classic cream sauce.

Stuffed pasta.

Stuffed pasta.

Stuffed pasta.

With eggplant and prosciutto.

Meat sauce.

Parmesan and cream sauce with prosciutto.

Sweet Italian sausage, bell peppers, and marinara sauce.

Made or covered with Parmesan cheese

Meat tortellini.

Made or covered with Parmesan cheese

Seasoned ground meat that has been wrapped in a casing.

Saltwater fish.

Smooth tube shaped pasta.

Rapini. Green cruciferous vegetable.

Seasoned ground meat that has been wrapped in a casing.

Made or covered with Parmesan cheese

Beef from a young cow.

Smooth tube shaped pasta.

With eggplant and mushrooms.

Cooked to order.

Thick cut of meat from a pig typically cut from the spine.

Stuffed with ricotta, tomato sauce, and mozzarella.

An old world specialty.

Marinara and bell peppers.

Tossed with garlic and oil.

Veal, chicken, and eggplant stuffed with prosciutto. mozzarella, mushrooms, and marsala sauce.

Marinara sauce and bell peppers.

Pork tenderloin stuffed with prosciutto and mozzarella, braised in marinara.

Sauteed in a Marsala wine sauce, and mushrooms.

Aglio e olio.

Rib steak and a lobster tail with drawn butter.

Poultry.

Beef from a young cow.

Ball of seasoned meat.

Ball of seasoned meat.

Ball of seasoned meat.

Seasoned ground meat that has been wrapped in a casing.

Cured sausage.

Thinly sliced meat.

Large chunk of potato that is baked or fried.

Stuffed pasta.

Zesty marinara with olives, and capers.

Pasta with a tomato based red sauce.