Firebirds Wood Fired Grill - MOORESTOWN

I was skeptical to go for the previous reviews. At 7/15 in the restaurant. Had a very good experience. Had?t reservations, there were about 40 minutes waiting for a table for 2. The wings ordered for an appetizer and they had a good taste and were hot! Food was good and didn't take long to get out. Our server was Kyle, cried out. He was a great server. I'm back!

Party of 4 for Mother's day, the atmosphere is very nice I will say. The appetizers which I posted were delicious, the drinks were pretty good and the dessert was delicious. If you are there for entrees, just go to McDonald's. My steak was cold and DISGUSTING, it only came with 1 side so my $26 plate look darn near bare. My daughters stripped bass was so dry and lacked flavor. Her fish BOWL was close to $30. My son's $21 BURNT pineapple chicken KABOBS were BEYOND dry and the sauce tasted like pineapple juice...not a glaze, JUICE!! The only person who gave her food even a 5 was my daughter who ordered the salmon, which also was a bit dry. My server Megan was the sweetest, she tried so hard and was very pleasant. She is the ONLY reason I didn't complain. My total was $185. BEYOND overpriced for the quality of food you receive. Their chefs must cook with NO care at all. If you HAVE to go there...skip the entrees.

A great spot to stop in for happy hour! It was a beautiful day so we opted to be seated in the outdoor section. There wasn't much of a crowd at the time of our arrival (330-4pm) which was nice but it did begin to pick up by around 5 pm. Our server was sweet and very knowledgeable about the menu. My favorite dish was the Crunchy Cauliflower which ended up being more than enough, paired with the Everything Pretzel. While I was expecting a little more from the pretzel, given the name, it was still satisfactory. Maybe even one of the best pretzels I've ever had, if I'm being honest. I would definitely come back here again. It looks like the perfect spot for a date night, girls night out, or even a solo outing.

This place is a nice change of pace for the casual Americana restaurants in the area. Plenty of interesting menu options including a wide variety of steaks, salads and burgers. We tried the Cheesesteak egg rolls, tots, the Roasted Garlic Sirloin and nothing disappointed. The creme brulee cheesecake helped make the perfect exiting impression, all coordinated by our subdued waitress Rachel, who was responsive and attentive.

I visited the restaurant today for the first time after hearing about their delicious devilsei. While they were good, they didn't quite compare to my grandmother's recipe! I ordered a steak entrée based on the recommendation of my very professional server, Jarrod. I usually prefer my steak well done, but I decided to try medium instead. Unfortunately, it came very red in the middle and quite tough. Jarrod promptly came to check on me, and I shared my dissatisfaction with him. He quickly involved the manager, Tamara, and they took the steak away, allowing me to choose something else from the menu. I ended up ordering the salmon dish with mixed vegetables and mac and cheese. It was a hit, especially when Chef Jorge brought it out with a delicious honey garlic sauce. The atmosphere was welcoming and clean, and the staff was attentive, professional, and friendly. The bathroom was also very clean. I'll definitely be back soon to give them another chance!