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Przekaż informację zwrotnąThe Chile adovada was full of flavor and the raspberry iced tea was refreshing on a hot summer day. The outdoor scenery by the St. Francis of Assisi church was beautiful. The sopapillas and New Mexico chile mixed with ground pork were delicious. My husband loved the blue corn enchiladas topped with green hatch Chile. We ordered without cheese due to a dairy restriction, but everything was still tasty. The service was exceptional with a very attentive staff.
This restaurant is fantastic. The service is friendly, the food is delivered promptly, and it is delicious. Cindy enjoyed a customized breakfast burrito, while I had the Plaza Sunrise, which had exceptional taste. The hot chocolate is also amazing. The classic eatery is decorated with local artwork, making it a must-visit destination.
Casual place for amazing MX/NMX food. The carne adovada is amazing, and fluffy sopapillas accompany many meals. Definitely texan-approved!
Simply the best! We have to wait for 25 minutes dropping in without reservation. The carne adovada was excellent, thinly blackened, the red chilli sause was beautiful. we liked our desert very much. There was a whole wall painted, so good for photo-taking dining in front.
My family and I enjoyed a wonderful authentic New Mexican dinner at the Ranchos Plaza Grill. Most of us ordered variations of the stuffed sopapillas which came with an extra sopapilla that we ate with honey. The service was outstanding and there was plenty of parking. The restaurant is next to one of our favorite churches and there are plenty of photo opportunities.
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